3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 15/20 Fratto (2845) - Arlington, Texas, USA - JAN 22, 2015
On tap at Dr. Jeckylls. Reddish pour with an off-white head. Aroma is lots of caramel, sap, and oranges. Taste is bitter, citrus, and light toasted bread. Nice hoppy finish.
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20 Cavie (4043) - Fort Worth, Texas, USA - DEC 13, 2014
Tap at Jeckylls. Pours a clear amber orange color with a foamy tan head. Aroma is very hoppy and Caramel notes. Flavor is hoppy and dry grains. Lightly sweet.
---Rated via Beer Buddy for iPhone
3.5 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20 travita (4538) - Frisco, Texas, USA - DEC 8, 2014
Tap. The look is Amber red in color, clear, and mostly clear. The smell is fruity, overly ripe, raisan, caramel, toast, and interesting. The taste is bitter, hops, fruit, and grassy.
4.1 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20 legion242 (2342) - Richardson, Texas, USA - DEC 5, 2014
Poured a medium russet color. Nice lacing. In the mouth it is a little hop forward for the style, but in a good way.
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20 Mora2000 (6095) - McKinney, Texas, USA - NOV 14, 2014
Red pour with a white head. The aroma and flavor are classic hoppy red ale. I get some nice toffee malt, as well as some big pine and orange citrus character. There is a low bit of bitterness even though there is a high amount of hop flavor. Medium mouthfeel and medium carbonation. Nice beer.
3.8 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 15/20 jhamp9 (1347) - Corinth, Texas, USA - NOV 8, 2014
Clear red with a thin off white head. Aroma is light funk, big citrusy and floral hops and a little pine. Taste follows the aroma with a nice balancing malt sweetness. Medium body. Good beer.
4 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20 TXBadger (2016) - Dallas, Texas, USA - NOV 7, 2014
Pours a reddish-orange, darker, with off-white head. Light pine, citrus, grass, and some light bready notes on the nose; follows onto the palate. For a hoppy red ale, this is done very well.
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