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Oak Park
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The Eyrie
Casual Dining
The Eyrie
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Phone number
(708) 763-8380
Website
Location
Oak Park
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The Eyrie Oak Park, Chicago, United States address
128 N.
Oak Park
Avenue
,
IL
60301
128 N. Oak Park Avenue
Chicago
United States
The Eyrie address, The Eyrie location
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1
The Eyrie, Oak Park
review
1
The Eyrie, Oak Park
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Cuisines served in The Eyrie, Chicago United States
Cuisines
American
The Eyrie, Oak Park timings
Opening hours
(See more +)
Today
11:30 AM to 1:30 PM, 5 PM to 9 PM
Open
Mon
Closed
Tue
11:30 AM to 1:30 PM
Wed
11:30 AM to 1:30 PM
Thu
11:30 AM to 1:30 PM
Fri
11:30 AM to 1:30 PM, 5 PM to 9 PM
Sat
11:30 AM to 1:30 PM, 5 PM to 9 PM
Sun
10 AM to 3 PM
The Eyrie info
Highlights
Home Delivery
Takeout Available
Dine-In Available
The Eyrie, Oak Park first review by
First Review By
Chompy
11
Reviews ,
2
Followers
Cost and prices at The Eyrie, Chicago United States
The Eyrie, Oak Park
Cost
$40 for two people (approx.)
Payment options at The Eyrie
Cash
and
Cards accepted
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Menu
Soup
Creamy Poblano Corn Chowder
with Bacon Apple Chutney
$3
Grilled Summer Vegetable Gazpacho
$3
Flatbreads
Blackened Chicken
with Green Chile Puree, Queso, Mango and Cilantro
$12
Fresh Tomato
Basil Infused Mozzarella and Balsamic Reduction
$10
Beer and Cheddar Sauce
with Brats and Cheddar Curds
$11
Salad
Stacked Cobb Salad
Avocado, tomato, egg, romaine and bacon vinaigrette
$11
Roasted Beet, Endive and Ricotta Salata Salad
Mango gremolata vinaigrette
$10
Sandwiches
All sandwiches served with apple cider vinegar coleslaw
Pulled Chicken Sandwich
Cherry espresso BBQ sauce and onion straws on onion Challah bun
$11
Shrimp Po Boy
Tomato, lettuce and Remoulade with house pickles on a spring wheat roll
$12
Classic Heirloom Caprese
Fresh heirloom tomatoes with basil-infused mozzarella on a velvet ciabatta roll
$9
Entrees
House-made Gnocchi
Roasted cherry tomato sauce and whipped herb goat cheese
$10
Chicken Bahn Mi Plate
Pickled vegetables, sambal mayonnaise and grilled baguette
$12
Desserts
Passion Fruit Pots de Crème
Rosemary shortbread cookie
$5
S'mores Cupcake
Cocoa cupcake with graham cracker cookie crust and brûléed meringue
$5
Soup
Creamy Poblano Corn Chowder
with Bacon Apple Chutney
$3
Grilled Summer Vegetable Gazpacho
$3
Flatbreads
Blackened Chicken
with Green Chile Puree, Queso, Mango and Cilantro
$12
Fresh Tomato
Basil Infused Mozzarella and Balsamic Reduction
$10
Beer and Cheddar Sauce
with Brats and Cheddar Curds
$11
Salad
Stacked Cobb Salad
Avocado, tomato, egg, romaine and bacon vinaigrette
$11
Roasted Beet, Endive and Ricotta Salata Salad
Mango gremolata vinaigrette
$10
Sandwiches
All sandwiches served with apple cider vinegar coleslaw
Pulled Chicken Sandwich
Cherry espresso BBQ sauce and onion straws on onion Challah bun
$11
Shrimp Po Boy
Tomato, lettuce and Remoulade with house pickles on a spring wheat roll
$12
Classic Heirloom Caprese
Fresh heirloom tomatoes with basil-infused mozzarella on a velvet ciabatta roll
$9
Entrees
Grilled Cherry Glazed Porkchop
Bourbon macerated cherries with haricot vert and celery root mash
$18
Ancho Chili Rubbed Hanger Steak
Charred summer corn queso polenta and garlic grilled carrots with cilantro micro greens
$20
Summer Squash Risotto
$12
Beer Batter Perch Fish Fry
House made "chips" and tartar sauce
$16
Desserts
Passion Fruit Pots de Crème
Rosemary shortbread cookie
$5
S'mores Cupcake
Cocoa cupcake with graham cracker cookie crust and brûléed meringue
$5
Flatbreads
Cinnamon Bun Flatbread
with Cream Cheese Sauce and Brown Sugar Topping
$10
Chorizo
Red Pepper Sauce, Queso Fresco, and Corn and Avocado Salsa
$11
Sandwiches
All sandwiches served a choice of mixed potato home fries or fruit salad
Grilled Naan Breakfast Sandwich
Roasted red pepper, havarti, arugula, hickory smoked ham and a fried egg
$11
Chicken Margarita Panini
Sundried tomato pesto and house made mozzarella on Tuscan bread
$12
Entrees
Two Eggs Any Style with Mixed Potato Home Fries
Choice of applewood smoked bacon, sausage links or thick sliced hickory smoked ham and toast
$8
Seasonal Pancakes
$9
Seasonal French Toast
$10
White Bean and Spinach Hash
Red sauce and parmesan cheese topped with two sunny side up eggs and grilled baguette
$11
Fried Chicken and Waffled Biscuits
Buttermilk fried chicken with sage and thyme and bourbon maple syrup
$12
Weekly Seasonal Scramble or Omelet
with Mixed Potato Home Fries, Choice of toast
$8
Desserts
Chocolate Espresso Tart
Topped with raspberries
$5
Passion Fruit Pots de Crème
Rosemary shortbread cookie
$5
Children
All children's options served with a side of fruit salad
Silver Dollar Pancakes
Add chocolate chips or bacon
$5
One Egg Any Style
with Two Strips of Bacon or Sausage Links
$4
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