Fresh Seafood Marinated In A Perfectly Balanced leche De Tigre (lime Juice,
Garlic, Kion (ginger) And Other Herbs Prepared In The Classical Peruvian Style,
Garnished With Sweet Potatoes, Onion And Peruvian Corn.
A Traditional Preparation Of Freshly Mash
Ceviche De Pescado Inka
the freshest fish in seattle
with atouch of yellow chili pepper
$10
Ceviche De Camarones
fresh shrimps tossed in
leche de tigre"
$12
Ceviche Marino
avocado stuffed with chicken, peas, carrots, afresh seafood (tilapia, crab
leg, mussels, shrimp, squid)nd potatoes in a homemade mayonnaise, garnished with olive and tomato (veggie optional)
$12
Limena
touch aji amarillo, stuffed with
shredded breast chicken, tomatoes
and avocado
$7
Causitas
a three flavors of potatoes rolls the
one topped with shredded breast
chicken, the second with smoked
salmon and the other with fried fish
smothered with aji panca and onions
$12
Machuppichu
fresh half avocado stuffed with shredded
crab, and shrimp in a homemade white
sauce and gratinated with parmesan cheese
$9
Reina
avocado stuffed with shredded chicken
and vegetables in a homemade mayonnaise
sauce
$6
Papa A La Huancaina
boiled potatoes covered in huancaina
cream peruvian yellow chili pepper mixed
with milk and white cheese, garnished with
boiled egg and botija olive
$7
Yuccas A La Huancaina
fried yucca in their simple texture with a
huancaina cream sauce
$7
Chicharron Limeno
aromatic broiled pork served with fried
sweet potato and creole sauce
$8
Tamal Peruano
peruvian tamale, ground corn is formed
into dough and stuffed with smoked pork,
botija olive, boiled egg, served with
creole sauce
$5
Anticuchos
afro-peruvian fire roasted beef heart
skewer marinated in aji panca, herbs,
spices, served with creole sauce, huacatay
cream boiled potato and peruvian corn
$6
Papas Rellenas
padded potato croquettes of mincemeat
and spices, filled with mash sirloin, boiled
egg, botija olive, walnuts and raisins
accompanied with creole sauce
$8
Ensalada Inka
organic mixed greens marinated in our
mixture of citrus garnished with fresh
avocado, carrots, choclo, and a mix of five
cheeses
$7
Soups
Aguadito De Pollo
revitalizing cilantro soup cooked in a base of cilantro,
chicken, peas, carrots and rice
$6
Parihuela
seafood soup style bouillabaisse with fruits of the sea
flavored with fish and aromatic herbs
$13
Chupe De Camarones
our signature soups, peruvian shrimp chowder
made with base of aji panca, shrimp, rice, carrots,
peas, yellow potato, choclo, white cheese, poached
egg and a head on shrimp
$15
Meats & Chicken
Lomo Saltado
bite sized usda choice black angus beef tenderloin wok
flambeed at the moment, with onion, tomatoes and cilantro,
accompanied with steamed rice and fried potatoes
$14
Lomo Inka Heritage
grilled usda choice black angus tenderloin, with tacu tacu,
rice and canary bean pancake grilled, served with fried egg, sweet
plantains and creole sauce
$17
Lomo A La Huancaina
grilled usda choice black angus beef tenderloin with grilled
mushrooms both on top of a delicious huancaina cream served with
boiled potato and white rice
$16
Tacu Tacu Con Lomo Saltado
tacu tacu, rice and canary beans pancake grilled, served with
bite sized usda choice black angus beef tenderloin wok flambeed
at the moment, with onion, tomatoes and cilantro
$14
Seco De Cordero
juicy lamb stew, cooked with cilantro and beer, served with beans
and rice, garnished with fried yucca and creole sauce
$14
Aji De Gallina
tender shredded breast of chicken prepared in a peruvian
cream sauce of aji amarillo, garnished with roasted walnuts,
fresh parmesan cheese, black botija olive, boiled egg, served
with white rice and boiled potatoes
$10
Arroz Con Pollo
aromatic cilantro rice with a light touch of beer, topped with
tender grilled chicken, and garnished with peas, red pepper,
cilantro and creole sauce
$14
Seafood
Escabeche De Pescado
lightly fried fish fillets smothered with aji panca,
onions and red peppers accompanied with sweet
potatoes, white rice and garnished with black botija
olive and boiled egg
$12
Arroz Con Mariscos
paella style tasty rice mixed with fresh seafood
in a peruvian red chili pepper sauce, topped with
whole head on shrimp and creole sauce
$18
Pescado A Lo Macho
lightly fried fish fillets prepared with mussels,
crab legs, squid, shrimp, and covered with a spicy
garlic and onion sauce. accented with white wine
and served with rice.
$15
Trucha Andina
grilled peruvian trout in fine spices accompanied with
huacatay huanca boiled potato and inka salad
$17
Pescado Inka Heritage
a flavored lightly fried fish fillet, stuffed with
shrimp and shredded crab in a homemade white
sauce gratinated with parmesan cheese, served
with white rice
$16
Tacu Tacu De Camarones
rice and canary beans mixed and grilled served
with shrimp in a delicate sauce with a touch of
white wine
$13
Jalea
crispy tilapia, seafood, yucca, plantains, fried chunk yellow
corn and creole sauce accompanied with peruvian sauces
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