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Jambalaya Restaurant- Pheasant Run Resort
Casual Dining
Jambalaya Restaurant- Pheasant Run Resort
SMS
2.6
Based on votes
14
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Rating: 2.6/5 (14 votes)
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Phone number
(630) 584-6300
Website
Location
St Charles
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Jambalaya Restaurant- Pheasant Run Resort St Charles, Chicago, United States address
4051 E. Main Street,
St Charles
,
IL
60174
4051 E. Main Street
Chicago
United States
Jambalaya Restaurant- Pheasant Run Resort address, Jambalaya Restaurant- Pheasant Run Resort location
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1
Jambalaya Restaurant- Pheasant Run Resort, St Charles
review
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Jambalaya Restaurant- Pheasant Run Resort, St Charles
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Cuisines served in Jambalaya Restaurant- Pheasant Run Resort, Chicago United States
Cuisines
American
,
Cajun
Jambalaya Restaurant- Pheasant Run Resort, St Charles timings
Opening hours
(See more +)
Today
7 AM to 2 PM, 5 PM to 1 AM
Open
Mon
7 AM to 2 PM, 5 PM to 10 PM
Tue
7 AM to 2 PM, 5 PM to 10 PM
Wed
7 AM to 2 PM, 5 PM to 10 PM
Thu
7 AM to 2 PM, 5 PM to 10 PM
Fri
7 AM to 2 PM, 5 PM to 1 AM
Sat
7 AM to 2 PM, 5 PM to 1 AM
Sun
7 AM to 2 PM, 5 PM to 10 PM
Jambalaya Restaurant- Pheasant Run Resort info
Highlights
Takeout Available
Seating Available
Live Music
Kid Friendly
Jambalaya Restaurant- Pheasant Run Resort, St Charles first review by
First Review By
BkFoodie
2
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Cost and prices at Jambalaya Restaurant- Pheasant Run Resort, Chicago United States
Jambalaya Restaurant- Pheasant Run Resort, St Charles
Cost
$50 for two people (approx.)
Payment options at Jambalaya Restaurant- Pheasant Run Resort
Cash
and
Cards accepted
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Menu
Friday Special
Fish Fry
5pm - 8pm. All-U-Can-Eat, Salad Kitchen. Corn Flour Battered Atlantic Whitefish and Bread Pud'n with Bourbon Sauce
$11.99
Saturday Special
Rib-Fest
5pm - 8pm. All-U-Can-Eat, Salad Kitchen. Baby Back Ribs Dipped in Sweet BBQ and Bread Pud'n with Bourbon Sauce
$14.99
Appetizers
Cajun Calamari
parmesan cheese dusted with spicy asiago tomato broth
$1.50
Bourbon Street Nachos
cheddar, tomatoes, jalapeño peppers, refried beans, sour cream and fresh guacamole
$9.50
Spicy Carnival Wings
tender chicken wings served with bleu cheese dip
$9.50
Spinach Fondeaux
baked parmesan gratin style with Louisiana garlic bread for mopping
$11.50
Jamba Burgers
three (3) mini cheeseburgers with traditional accompaniments
$9.50
Soups and Salads
Baked French Onion Soup
brandy enhanced broth with caramelized Great Lakes onions, smoked provolone and parmesan cheese
$7
Big Easy Seafood Gumbo
shrimp, crawfish, andouille sausage and okra simmered in cast iron with a rich seafood broth
$4.50
Jamba House Salad
crisp leaf and romaine lettuce with cucumber, tomato, shredded carrot and sharp cheddar cheese, choice of d
$6.50
Dixie Land Chopped
seared chicken, apple wood bacon, pasta, tomatoes, bleu cheese and green onions with voodoo vinaigrette
$11.50
Caesar Salad
hearts of romaine, aged parmesan and creamy Caesar dressing with garlic - herb crostinis
$8.50
Crab Cake Salad
pan seared lump crab cake on a bed of mixed greens, roasted corn relish, asparagus and smoked pepper buttermilk ranch dressing
$13.50
Kids Corner
All kids' meals come with choice of fresh fruit or curly fries!
Mardi Gras Mac
$5.50
Jamin Burger
$6.50
Happening Hot Dog
$6.50
Triple Decker Fluffernutter
$6.50
Chicken Tenders
$7.50
Fried Catfish Bites
$8.50
Sandwiches and Burgers
sandwiches and burgers served with curly fries
Muffuletta
capicolla, mortadella, salami and provolone cheese smothered with olive & pepper relish on a sesame seed roll
$11
Black Magic Chicken Wrap
spicy blackened chicken, bacon, avocado, tomato and jack cheese twisted up in a tomato wrap with smokey buttermilk dressing
$10.50
New Orleans Po Boy
southern style pulled pork on grilled French bread
$10.50
Crab Cake Po Boy
served with southern style slaw on grilled French bread
$12.50
BYOB
Build Your Own Burger (Choice of Two): mushrooms, onions, bacon, avocado, and cheese (Swiss, American, Cheddar, Smoked Gouda or Provolone)
$11.50
Chicken Zydeco
grilled chicken with our own hot sauce, crumbled blue cheese and homemade slaw served on Texas toast
$11.50
Bayou Club
turkey, bacon, lettuce, tomato and sliced avocado with chipotle ranch mayo
$11.50
Grilled Veggie Stacker
zucchini, eggplant, portabella mushroom, roasted red pepper and pesto mayo on toasted ciabatta bread
$11
Entree's
Cracked Pepper Chicken
blackened chicken tossed in a cracked black pepper cream sauce over pappardelle pasta
$14.50
Jambalaya
chicken, shrimp, andouille sausage, onion, vegetables and smoked ham in our own Creole Broth with toasted garlic bread
$16.50
Crab Cakes
pan seared with house made remoulade sauce, mango salsa and dirty rice
$16.50
French Quarter Chicken
roasted half chicken with maple glaze, grilled corn bread and sweet potato fries
$14.50
Sweet Pepper Chili Salmon
seared salmon with chili pepper and apple glaze over dirty rice
$21.50
Grilled Ribeye
bourbon glazed with grilled corn and sweet potato fries
$23.50
Southern Style BBQ Shrimp
marinated gulf shrimp over dirty rice with fried green tomatoes
$21.50
Louisiana Creole Pasta
smoked mushrooms, crawfish meat and local tomatoes with aged romano cheese on a bed of fettuccini
$16.50
Grilled Chicken
mesquite grilled chicken breast smothered in mushrooms with dirty rice and fresh asparagus
$16.50
View full menu
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Rating: 2.6/5 (14 votes)
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