marinated chicken, fried rice, mango salsa, macadamia nuts, lightly drizzled with Pan Asian sauce
Shrimp Pad Thai
rice noodles, green onions, peanuts, egg + traditional Pad Thai sauce
Grilled Fish
our fish is lightly seasoned and cooked over our wood-burning grill. We are committed to providing the finest fish as well as unique offerings. For this reason, our menu changes regularly based on availability. Enjoy your fish with a fresh-grilled lemon o
Snapper
Swordfish
Chilean Sea Bass
Atlantic Salmon
Sea Scallops + Shrimp
Ahi Tuna Steak*
Rainbow Trout
Tilapia
Wood - Grilled Steaks + Chops
steaks served with seasonal vegetable + choice of fresh side. Enjoy it Surf + Turf style: (add one of the following to your entrée) Lobster Thermidor, Wood-Grilled Shrimp Skewer, Cold Water Lobster Tail
Filet Mignon*
USDA center cut 6 oz / 8 oz
Rib-Eye Steak*
13 oz USDA rib-eye
Sirloin* + Crab Cake Dinner^
6 oz center cut sirloin, Maryland style crab cake, upgrade to filet mignon*
The Angler's Sirloin Steak*
6 oz center cut sirloin
Grilled Lamb Chops*
seasoned and lightly caramelized, with crispy Yukon gold potatoes, balsamic demi-glace to finish
BBQ Glazed Pork Chop*
grilled + seasoned with a spicy chile rub, on a bed of sweet potato mash
Numi Organic Hot Tea, Rainforest Alliance Bold Coffee, Espresso, Cappuccino
Martinis
Fresh Pear Martini^
Freshly muddled Pears, Absolut Pears vodka, St. Germain Elderflower liqueur + fresh lemon juice. Garnished with an edible flower for fun!
Fall Apple Martini
Fall apples soaked 3 days in vodka. Finished with a touch of honey + a cinnamon sprinkle
Bonefish Pomegranate Martini^
A house-made infusion with Fris vodka, pomegranate, fresh mango
Fresh Raspberry Martini
Reyka small-batch vodka, freshly muddled red raspberries + fresh squeezed lemon juice. NEW RECIPE for our classic favorite
Ocean Trust Tropic Heat Martini^
Absolut vodka house-infused with pineapples, freshly muddled mango, lemon juice + a thin slice of jalapeño, $1 is donated to Ocean trust for each one sold. Oceantrust.org
Fresh Pineapple Martini
Malibu rum, St. Germain Elderflower liqueur, fresh pineapple, lemon + a homemade vanilla bean simple syrup
Cosmopolitan
Yep, it's the traditional Cosmo. But we make it better!
Ultimate Infused Dirty Martini
Ketel 1 Citron vodka infused with olives for 3 full days. Served ice cold in a frozen martini glass. The best damn dirty martini ever!
Espresso Martini
Vanilla vodka, kahlúa, crème de cacao, fresh brewed espresso
Rocks
The Mule
our signature twist on the classic Moscow Mule. Grey Goose, fresh lime, house-made ginger syrup, ginger beer. Finished in a rustic copper mug with crushed ice, fresh mint, candied ginger
Cold Snap Cucumber Cosmo
in a frozen ice glass. Reyka vodka, Solerno Blood Orange liqueur, fresh English cucumbers served on the rocks
Parker's Margarita
Founder-chris Parker's Favorite, Finished with Fresh Oj + Grand Marnier, Upgrade to Patrón
Patrón's Perfect Cucumber Margarita
Patrón Silver, fresh lime + English cucumber. Topped with a hint of St. Germain Elderflower liqueur + rimmed with salt + pepper for a perfect finish
Modern Mojito
A classic favorite of ernest hemingway with a modern twist. Pyrat amber rum, homemade fresh mint simple syrup, a hint of orange + Grand Marnier
Signature Red or White Sangria
Choice of Blackberry Red or Sparkling Mango White
Drafts
Bud Light
Blue Moon
Sam Adams Seasonal
Crafts / Speciality
Sam Adams Boston Lager (4.8%)
Fat Tire Amber Ale (5.3%)
Omission Pale Ale (5.8%)
gluten-free
Sierra Nevada "Torpedo Extra IPA" (7.2%)
Domestic Classics
Michelob Ultra (4.1%)
Bud Light (4.2%)
Coors Light (4.2%)
Miller Lite (4.2%)
Budweiser (5%)
O'Doul's
Non-alcoholic
Imports
Guinness 14. 9 oz (4.2%)
Newcastle (4.5%)
Corona Extra (4.6%)
Heineken (5.4%)
Stella Artois (5.5%)
Starters + Sharing
Bang Bang Shrimp^
crispy, tossed in a creamy, spicy sauce
Ceviche
chilled bay scallops, marinated shrimp, fish, fresh pineapple, coconut, cilantro and guacamole, seasoned crisps for dipping
Ahi Tuna Sashimi*
premium sushi grade, sesame-seared rare with wasabi + pickled ginger. regular / large
Steamed Edamame
seasoned with green tea sea salt
Calamari
flash-fried with peppers + sweet spicy Asian sauce
Thai Coconut Shrimp
6 jumbos + sweet spicy sauce
Maryland Crab Cakes
jumbo lump crab cakes + red remoulade sauce
Lunch Combinations
Cup of Soup + House or Caesar Salad
Cup of Soup or House or Caesar Salad + 1/2 Chicken Wrap
Cup of Soup or House or Caesar Salad + Two BFG Soft Tacos
herb-grilled chicken, blackened baja fish or filet mignon*
Numi Organic Hot Tea, Rainforest Alliance Bold Coffee, Espresso, Cappuccino
Martinis
Fresh Pear Martini^
Freshly muddled Pears, Absolut Pears vodka, St. Germain Elderflower liqueur + fresh lemon juice. Garnished with an edible flower for fun!
Fall Apple Martini
Fall apples soaked 3 days in vodka. Finished with a touch of honey + a cinnamon sprinkle
Bonefish Pomegranate Martini^
A house-made infusion with Fris vodka, pomegranate, fresh mango
Fresh Raspberry Martini
Reyka small-batch vodka, freshly muddled red raspberries + fresh squeezed lemon juice. NEW RECIPE for our classic favorite
Ocean Trust Tropic Heat Martini^
Absolut vodka house-infused with pineapples, freshly muddled mango, lemon juice + a thin slice of jalapeño. $1 is donated to Ocean Trust for each one sold. Oceantrust.org
Fresh Pineapple Martini
Malibu rum, St. Germain Elderflower liqueur, fresh pineapple, lemon + a homemade vanilla bean simple syrup
Cosmopolitan
Yep, it's the traditional Cosmo. But we make it better!
Ultimate Infused Dirty Martini
Ketel 1 Citron vodka infused with olives for 3 full days. Served ice cold in a frozen martini glass. The best damn dirty martini ever!
Espresso Martini
Vanilla vodka, Kahlúa, Crème de Cacao, fresh brewed espresso
Rocks
The Mule
our signature twist on the classic Moscow Mule. Grey Goose, fresh lime, house-made ginger syrup, ginger beer. Finished in a rustic copper mug with crushed ice, fresh mint, candied ginger
Cold Snap Cucumber Cosmo
in a frozen ice glass. Reyka vodka, Solerno Blood Orange liqueur, fresh English cucumbers served on the rocks
Parker's Margarita
Founder-Chris Parker's Favorite, Finished with fresh OJ + Grand Marnier, Upgrade to Patrón
Patrón's Perfect Cucumber Margarita
Patrón Silver, fresh lime + English cucumber. Topped with a hint of St. Germain Elderflower liqueur + rimmed with salt + pepper for a perfect finish.
Modern Mojito
A classic favorite of Ernest Hemingway with a modern twist. Pyrat amber rum, homemade fresh mint simple syrup, a hint of orange + Grand Marnier
Signature Red or White Sangria
Choice of Blackberry Red or Sparkling Mango White
Drafts
Bud Light
Blue Moon
Sam Adams Seasonal
Craft / Speciality
Sam Adams Boston Lager (4.8%)
Fat Tire Amber Ale (5.3%)
Omission Pale Ale (5.8%)
gluten-free
Sierra Nevada "Torpedo Extra IPA" (7.2%)
Domestic Classics
Michelob Ultra (4.1%)
Bud Light (4.2%)
Coors Light (4.2%)
Miller Lite (4.2%)
Budweiser (5%)
O'Doul's
non-alcoholic
Imports
Guinness 14.9 oz (4.2%)
Newcastle (4.5%)
Corona Extra (4.6%)
Heineken (5.4%)
Stella Artois (5.5%)
Starters + Sharing
Bang Bang Shrimp^
crispy, tossed in a creamy, spicy sauce
Ceviche
chilled bay scallops, marinated shrimp, fish, fresh pineapple, coconut, cilantro and guacamole, seasoned crisps for dipping
Ahi Tuna Sashimi*
premium sushi grade, sesame-seared rare with wasabi + pickled ginger. regular / large
Steamed Edamame
seasoned with green tea sea salt
Calamari
flash-fried with peppers + sweet spicy Asian sauce
Thai Coconut Shrimp
6 jumbos + sweet spicy sauce
Maryland Crab Cakes jumbo
jumbo lump crab cakes + red remoulade sauce
Soups + Greens
Corn Chowder + Lump Crab
with a hint of bacon. cup / bowl
Seasonal Soup
cup
Classic Caesar Salad
house-made garlic croutons
Bonefish House Salad^
hearts of palm, Kalamata olives, tomatoes, citrus herb vinaigrette, add Blue cheese or Feta
Sunday Brunch
Endless Bubbles Brunch
your choice of Eggs Benedict, Brunch Favorite or Omelet + Endless Bellinis, Mimosas or Blackberry Sangria
Brunch Cocktails + Libations
Endless Bubbles
Peach Bellini, freshly squeezed Passion Fruit Mimosa or Traditional Mimosa with any entrée / by the glass
Endless Sangria Press
a signature sangria press infuses fresh orange, lemon, lime + blackberry to create a perfect Bonefish blend with any entrée / by the glass
toasted brioche bun, fully dressed with sharp cheddar, fried egg + special sauce, served with fresh greens or house-made chips, add bacon, avocado or mushrooms. each
Crème Brûlée French Toast
Grand Marnier + orange zest battered, served with whipped cream, fresh mint, strawberries + bacon
Organic Whole Grain Oatmeal
topped with fresh seasonal berries + served with brown sugar
Omelets
Served with toast + choice of steamed asparagus or potatoes au gratin. All omelets may be prepared with egg whites upon request
burger + tacos served with fresh greens or house-made chips
BFG Fish Sandwich
blackened, Parmesan-dusted + fully dressed on a lightly toasted brioche bun
Half-Pound American Kobe Beef Burger*
toasted brioche bun, fully dressed with sharp cheddar + special sauce. add bacon, avocado or mushrooms. each
Blackened Baja Fish Tacos
three warm tortillas, mango salsa, lime crema + shredded lettuce
Fish + Chips^
tempura-style with tartar, french fries
Bang Bang Shrimp Tacos
three warm tortillas, our signature Bang Bang Shrimp, lettuce, tomatoes + sour cream
Grilled Fish
served with a fresh seasonal vegetable + choice of one fresh side. Enjoy your fish with a fresh-grilled lemon or choose from one of our Signature Sauces: Lime Tomato Garlic, Mango Salsa, Herb Pesto, Pan Asian Sauce, Lemon Butter
Chilean Sea Bass
Atlantic Salmon
Sea Scallops + Shrimp
Ahi Tuna Steak*
Rainbow Trout
Tilapia
Grilled + Baked
over our wood-burning grill, served with a fresh seasonal vegetable + choice of one fresh side
Numi Organic Hot Tea, Rainforest Alliance Bold Coffee, Espresso, Cappuccino
Martinis
Fresh Pear Martini^
Freshly muddled Pears, Absolut Pears vodka, St. Germain Elderflower liqueur + fresh lemon juice. Garnished with an edible flower for fun!
Fall Apple Martini
Fall apples soaked 3 days in vodka. Finished with a touch of honey + a cinnamon sprinkle
Bonefish Pomegranate Martini^
A house-made infusion with Fris vodka, pomegranate, fresh mango
Fresh Raspberry Martini
Reyka small-batch vodka, freshly muddled red raspberries + fresh squeezed lemon juice. NEW RECIPE for our classic favorite
Ocean Trust Tropic Heat Martini^
Absolut vodka house-infused with pineapples, freshly muddled mango, lemon juice + a thin slice of jalapeño. $1 is donated to Ocean Trust for each one sold. Oceantrust.org
Fresh Pineapple Martini
Malibu rum, St. Germain Elderflower liqueur, fresh pineapple, lemon + a homemade vanilla bean simple syrup
Cosmopolitan
Yep, it's the traditional Cosmo. But we make it better!
Ultimate Infused Dirty Martini
Ketel 1 Citron vodka infused with olives for 3 full days. Served ice cold in a frozen martini glass. The best damn dirty martini ever!
Espresso Martini
Vanilla vodka, Kahlúa, Crème de Cacao, fresh brewed espresso
Rocks
The Mule
our signature twist on the classic Moscow Mule. Grey Goose, fresh lime, house-made ginger syrup, ginger beer. Finished in a rustic copper mug with crushed ice, fresh mint, candied ginger
Cold Snap Cucumber Cosmo
in a frozen ice glass. Reyka vodka, Solerno Blood Orange liqueur, fresh English cucumbers served on the rocks
Parker's Margarita
Founder-Chris Parker's Favorite, Finished with fresh OJ + Grand Marnier, Upgrade to Patrón
Patrón's Perfect Cucumber Margarita
Patrón Silver, fresh lime + English cucumber. Topped with a hint of St. Germain Elderflower liqueur + rimmed with salt + pepper for a perfect finish.
Modern Mojito
A classic favorite of Ernest Hemingway with a modern twist. Pyrat amber rum, homemade fresh mint simple syrup, a hint of orange + Grand Marnier
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