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Maggie's Place
Casual Dining
,
Bar
Maggie's Place
SMS
3.2
Based on votes
45
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Rating: 3.2/5 (45 votes)
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Phone number
(212) 753-5757
Website
Location
Midtown East
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Maggie's Place Midtown East, New York City, United States address
21 E 47th Street, New York
,
NY
10017
21 E 47th Street, New York
New York City
United States
Maggie's Place address, Maggie's Place location
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9
Maggie's Place, Midtown East
reviews
7
Maggie's Place, Midtown East
Photos
3
bookmarks
18
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Cuisines served in Maggie's Place, New York City United States
Cuisines
Irish
Maggie's Place, Midtown East timings
Opening hours
(See more +)
Today
11:30 AM to 8 PM
Open
Mon
11:30 AM to 12 Midnight
Tue
11:30 AM to 12 Midnight
Wed
11:30 AM to 12 Midnight
Thu
11:30 AM to 12 Midnight
Fri
11:30 AM to 12 Midnight
Sat
11:30 AM to 8 PM
Sun
Closed
Maggie's Place info
Highlights
Takeout Available
Dine-In Available
Serves Alcohol
Locally Sourced
Maggie's Place, Midtown East first review by
First Review By
Scotty
37
Reviews ,
2
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Cost and prices at Maggie's Place, New York City United States
Maggie's Place, Midtown East
Cost
$85 for two people (approx.)
$60 for Lunch Menu for two people (approx.)
Payment options at Maggie's Place
Cash
and
Cards accepted
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Menu
Starters
Soup of the Day
$6
Caesar Salad
$7.00 $12.00
Salad of Baby Greens
With citrus balsamic vinaigrette
$7
Bloody Mary Shrimp Cocktail
With fresh horseradish and avocado
$13
Vine-Ripened Tomato Salad
With maytag blue cheese, crumble bacon, roasted red onions and balsamic reduction
$11
Jonah Crab Cake
Field greens lemon caper aioli
$13
Crispy Cornmeal Crusted Oysters
With a grain mustard tartar sauce
$12.00 $18.00
Entree Salads
Classic Ceasar
$12
Grilled Chicken
Over baby greens with crushed pistachio, bacon drunken goat cheese green apple and honey balsamic vinaigrette
$15
Grilled Skirt Steak
Over romaine tossed with roasted fingerling potatoes, cherry tomatoes. caramelized red onions chunky bleu cheese dressings
$18
Grilled Yellowfin Tuna
Over arugula with roasted red peppers, kalamata olives white beans, feta cheese &yogurt cucumber dressing
$18
Entrees
Tomato Basil Crusted Salmon
Over wild mushroom fontina ravioli
$21
Sweet Garlic and Sage Roasted Chicken
With asparagus, whipped potatoes and natural pan jus
$19
Grilled New York Strip Steak
Served with scallion whipped potatoes and seasonal vegetables
$26
Penne
With grilled chicken asparagus sun dried tomatoes boursin cheese
$17
Bbq Baby Back Ribs - Slow Roasted 'Till They Fall Off the Bone
Served with our own fresh-cut idaho potatoes and creole slaw
$19
Grilled Tiger Shrimp
Over lemon fettuccini, tomatoes. artichokes and basil parmesan broth
$19
Grilled Yellowfin Tuna Steak Au Poivre
With sauteed spinach and mash potatoes
$22
Cheese Tortellini
With asparagus and plum tomatoes. basil parmesan broth
$15
Sandwiches
all sandwiches are served with choice of our freshly cut fries, homemade potato salad, or baby greens
Jonah Crab Cake on a Sourdough Roll
Topped with creole slaw and grain mustard tartar sauce
$16
New York Steakhouse
Grilled skirt steak, creamed spinach and matchstick potatoes on a baguette with a side of caesar salad
$16
Oven-Roasted Turkey Club
Cracked black pepper mayo
$14
Hot Pressed Smithfield Ham
Gruyere cheese dijon mayo on a baguette
$14
Grilled Chicken
Swiss cheese, avocado and lemon pepper mayo on a fresh herb focaccia
$14
Burgers
all burgers are served with delancey street pickles and a choice of our freshly cut fries or baby greens
Maggie's - One of Nyc's Best
Bacon, grilled onions, portobello, mushrooms, american, swiss, cheddar & pepper jack cheese
$13
Angry Bleu Cheese Burger
Topped with bleu cheese, crispy onions and hot sauce
$14
Turkey with Black Bean and Scallions
Topped with fresh tomato salsa
$13
Salmon
Freshly ground salmon with lemon and dill and topped with an orange fennel relish
$16
Jerk Chicken
Ground chicken with spicy jerk seasoning topped with chunky avocado
$14
Pub Grub
Chicken Pot Pie
$16
Fish and Chips
Smithwicks ale battered fresh cod with house cut chips and homemade tartar sauce
$17
Irish Lamb Stew
$18
Bangers and Mash
With crispy onions
$15
Steak and Mushroom Pie
$16
Shepherd's Pie
$16
Daily Fare
Monday: Sauteed Lemon Chicken
With artichokes and plum tomatoes over basmati rice
$17
Tuesday: Beef Stroganoff
Over buttered rosemary noodles
$18
Wednesday: Mustard Crusted Pork Loin
With red cabbage and mashed potatoes
$18
Thursday: Boneless Braised Short Ribs
With horseradish whipped potatoes
$21
Friday: Pan Seared Diver Sea Scallops
With asparagus risotto and porcini mushroom sauce
$22
Starters
Soup of the Day
$6
Caesar Salad
$7.00 $12.00
Salad of Baby Greens
With citrus balsamic vinaigrette
$7
Bloody Mary Shrimp Cocktail
With fresh horseradish and avocado
$13
Vine-Ripened Tomato Salad
With maytag bleu cheese, crumble bacon, roasted red onions and balsamic reduction
$11
Jonah Crab Cake
With field greens lemon caper atoll
$13
Crispy Cornmeal Crusted Oysters
With a grain mustard tartar sauce
$12.00 $18.00
Roasted Mussels
With plum tomatoes, basil and pancetta
$12
Point Judith Crispy Calamari
Regular or buffalo style
$13
Pub Grub
Chicken Pot Pie
$16
Fish and Chips
Smithwicks ale battered fresh cod with house cut chips and homemade tartar sauce
$17
Irish Lamb Stew
$18
Bangers and Mash
With crispy onions
$15
Steak and Mushroom Pie
$16
Shepherd's Pie
$16
Bar Fare
Home Made Potato Chips
With ranch dipping sauce
$6
Spinach and Artichoke Dip
With baked pita chips
$12
Chicken Tandoori
With a cool, yogurt sauce & mango chutney
$11
Potstickers Oriental-Style Dumplings
Steamed or fried, served with a soy-ginger dipping sauce
$10
Mini Burgers
With special sauce - three little guys as good as the big brother
$9.00 Platter $28.00
Chicken Tenders
Served with honey mustard topping sauce
$10
Soft Ale Pretzels
Served with a robust beer mustard
$5
Nachos
Homemade tortilla chips topped with melted cheese, black beans, guacamole, sour cream and salsa
$3
Fresh Cut Fries
Plain or cajun
$6
Bbq Baby Back Rubs
1/2 rack of new york city's best
$11
Wings
Hot, medium, mild or honey bbq
$11.00 Platter $20.00
Steak Dinner
Certified Black Angus Ny Strip Steak
Served with scallion whipped potatoes & seasonal vegetables
$25
Entrees
Sweet Garlic and Sage Roasted Chicken
With asparagus, whipped potatoes and natural pan jus
$19
Tomato Basil Crusted Salmon
Over wild mushroom fontina ravioli
$21
Bbq Baby Back Ribs - Slow Roasted Till They Fall Off the Bone
Served with our own fresh-cut idaho potatoes and creole slaw
$20
Chicken Penne
With asparagus, sun dried tomatoes boursin cheese
$17
Grilled Yellowfin Tuna Steak Au Poivre
With sauteed spinach and mash potatoes
$22
Cheese Tortellini
With asparagus and plum tomatoes, basil parmesan broth
$15
Grilled Tiger Shrimp
Over lemon fettuccini, tomatoes. artichokes and basil parmesan broth
$19
Flat Bread Pizza
with san marzano tomatoes fresh mozzarella cheese. toppings $2 each
Buffalo Chicken
$12
Pepperoni
$12
Portobello Mushrooms
$12
Roasted Peppers
$12
Italian Sausage
$12
Bacon
$2
Caramelized Red Onion
$12
Burgers
all burgers are served with delancey street pickles and a choice of our freshly cut fries or baby greens
Maggie's - One of Nyc's Best
Bacon, grilled onions, portobello, mushrooms, american, swiss, cheddar & pepper jack cheese
$13
Angry Bleu Cheese Burger
Topped with bleu cheese, crispy onions and hot sauce
$14
Turkey with Black Bean and Scallions
Topped with fresh tomato salsa
$13
Salmon
Freshly ground salmon with lemon and dill and topped with an orange fennel relish
$16
Jerk Chicken
Ground chicken with spicy jerk seasoning topped with chunky avocado
$14
Draught Beer
Blue Point Toasted Lager
U.s.a.
Boddingtons Pub Ale
England
Brooklyn Lager
U.s.a.
Bud Light
U.s.a.
Duvel Green
Belgium
Goose Island
U.s.a.
Guinness Stout
Ireland
Harp Lager
Ireland
Hoegaarden
Belgium
Old Speckled Hen
England
Radeberger Pilsner
Germany
Smithwick's Ale
Ireland
Sierra Nevada Pale Ale
U.s.a.
Ste Hla Artois
Belgium
Bottled Beer
Budweiser
U.s.a
Bud Light
U.s.a.
Chimay Blue
(alc. 9%), belgium
Chimay Red
(alc. 7%), belgium
Chimay White
(alc. 8%), belgium
Coors Light
U.s.a.
Corona
Mexico
Delirium Tremens
Belgium
Franziskaner
Germany (16.9oz)
Heineken
Holland
Heineken Light
Holland
Kaliber (Non-Alcoholic)
Ireland
Lagunitas Ipa
U.s.a.
Magic Hat 09
U.s.a.
Magners Cider
Ireland (2001. )
Michelob Ultra
U.s.a.
Miller Lite
U.s.a
Newcastle Brown Ale
England
O'hara's Irish Red
Ireland
Ommegang Bpa
Belgium
Pilsner Urquell
Czech
Sam Adams Light
U.s.a.
Red Wine
Barnard Griffin Cabernet Sauvignon, Columbia Valley, Wa
Dark and rich with hints of cherries and cassis with a really great finish
$11.50 $46.00
Hanging Vine Pinot Noir, St. Helena, Ca
Modern style pinot noir with great fruit and acidity, easy to drink
$10.00 $40.00
Tahuan Malbec, Mendoza, Argentina
Medium to fuller bodied with a core of sumptuous juicy dark fruit flavors
$10.00 $40.00
Independent Producers Merlot, Colombia Valley, Wa
Food friendly, single vineyard with great fruits and medium finish
$8.50 $34.00
White Wine
Tableland Sauvignon Blanc, Marlborough, New Zealand
Upfront fruit flavors with hints of nectarine apricot and lime balanced with refreshing acidity and a long finish
$9.00 $36.00
Cono Sur Chardonnay, San Antonio Valley, Chile
Citrus aromas. fruity notes of peaches along with mineral hints
$10.00 $40.00
Ca Donini Pinot Grigio, Venezie, Italy
Dry, crisp and refreshing
$10.00 $40.00
Champagne & Sparkling Wine
Dom Perignon, France
$180
Tattinger, France
$70
Korbel California
$30
Perrier Jouet (187m1), France
$17
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Rating: 3.2/5 (45 votes)
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