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Notaro Ristorante
Casual Dining
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Bar
Notaro Ristorante
SMS
3.5
72
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Rating: 3.5/5 (72 votes)
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Phone number
(212) 686-3400
Website
Location
Murray Hill
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Notaro Ristorante Murray Hill, New York City, United States address
635 2nd Avenue, New York
,
NY
10016
635 2nd Avenue, New York
New York City
United States
Notaro Ristorante address, Notaro Ristorante location
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12
Notaro Ristorante, Murray Hill
reviews
9
Notaro Ristorante, Murray Hill
Photos
12
bookmarks
24
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Cuisines served in Notaro Ristorante, New York City United States
Cuisines
Italian
Notaro Ristorante, Murray Hill timings
Opening hours
(See more +)
Today
12 Noon to 11 PM
Open
Mon
12 Noon to 11 PM
Tue
12 Noon to 11 PM
Wed
12 Noon to 11 PM
Thu
12 Noon to 11 PM
Fri
12 Noon to 11:30 PM
Sat
12 Noon to 11:30 PM
Sun
12 Noon to 11 PM
Notaro Ristorante info
Highlights
Home Delivery
Takeout Available
Dine-In Available
Serves Alcohol
Notaro Ristorante, Murray Hill first review by
First Review By
JuneH
1
Review ,
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Cost and prices at Notaro Ristorante, New York City United States
Notaro Ristorante, Murray Hill
Cost
$80 for two people (approx.)
$40 for Lunch Menu for two people (approx.)
Payment options at Notaro Ristorante
Cash
and
Cards accepted
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Menu
Antipasti Caldo
La Zuppa
Minestrone, Straciatella, Tortellini en Brodo or Soup of the day
$6.95
En Carozza
Imported mozzarela cheese lightly crusted in Parmesan cheese then fried in extra virgin olive oil
$9.50
Antipasti di Mare
Calamari Dorati
Seasoned fried squid
$9.50
Calamari al Limone
Sauteed squid in paprika, lemon and white wine
$9.50
Vongole Oreganata
Baked little neck clams topped with home made bread crumbs in lemon and garlic sauce
$10.95
Insalata
Insalata di Stagione
Baby greens salad tossed in sherry balsamic vinaigrette
$5.75
Insalata Cesare
Traditional ceasar salad with home made croutons and shaved regianno cheese on top
$9.50
Caprese
Home made fresh mozzarella, fresh Holland tomato and basil
$9.95
Carpaccio di Manzo
Thin sliced filet mignon meat served over arugula salad
$11.95
Insalata di Spinace
Garden spinach leaves tossed with Dijon mustard-lime dressing garnish with fresh pears & gorgonzola cheese
$8.95
Insalata Notaro
Baby greens, mushroom, carrot, onions, mozzarella cheese, roasted pepper, tomato in a honey balsamic dressing
$9.95
Pasta Fatti in Casa
Farfalle Ai Tutti terra
Bowtie pasta sauteed with extra virgin olive oil, mushrooms, eggplant, zucchini and fresh tomato in light tomato sauce
$15.95
Tortellini della Nonna
Tortellini pasta stuffed with veal in cream, prosciutto, onions & green peas
$16.95
Spaghetti Carbonara
Prepared with Italian bacon, white sweet onions, parmesan cheese and touch of cream
$16.95
Ravioli Provenzale
Homemade ravioli filled with ricotta & spinach in light pink sauce
$15.95
Rigatoni alla Vodka con Piselli
Absolut vodka, peas and shallots in light tomato-cream sauce
$15.95
Rollatine di Melanzane
Rolled eggplant stuffed with ricotta, mozzarella & parmesan cheese in light tomato sauce
$14.95
Penne all'Arrabiata
Penne pasta with cherry peppers and garlic in light tomato sauce
$13.95
Gnochi Sorrentina
Home made potato gnocchi in light tomato sauce topped with diced fresh mozzarella
$15.95
Rigatoni con broccoli rabe e salsiccia
Tubular shaped pasta with Italian sweet sausage and broccoli rabe in garlic and extra virgin olive oil
$16.95
Linguini di frumento primavera
Whole wheat linguini with fresh mix vegetables, garlic and extra virgin olive oil (also available in other sauces)
$16.95
Risotto del Giorno
Italian Arborio rice in chef's choice of theday
Frutta di Mare
Gamberi al Piacere del Cliente
Fresh shrimps in your choice of sauce: Scampi, Marinara, Parmegiana, Alfredo, Fra Diavolo, Francaise or Milanese
$21.95
Pesce del Giorno
The freshest fish available on the market offer to you in chef's original sauces
Tilapia Incallito con Patate
Potato crusted tilapia in white wine lemon sauce
$20.95
Trancio di Salmone ai Ferri
Grilled salmon in a reduced aged balsamic vinegar & pesto sauce
$21.95
Filetto di sogliola alle mandorle
Filet of sole with toasted almonds in a Chardonnay wine & touch of lemon sauce
$21.95
Il Pollo
Pollo alla Notaro
Breast of chicken topped with eggplant, fresh tomato and mozzarella cheese in marsala and mix mushrooms sauce
$18.95
Pollo Scarpariello
Pieces of all white meat chicken sautéed in garlic, rosemary, white wine, lemon and extra virgin olive oil
$16.95
Pollo alla Griglia
Breast of chicken grilled topped with your choice of baby greens or Caesar salad
$17.95
La Carni
Scallopine francaise
Tender veal filets franchese style sauté in lemon & white wine sauce
$21.95
Scallopine alla Siciliana
Tender veal filets with black olives, onions, sausage, mushroom, garlic and in white wine sauce
$21.95
Scallopine alla Sorrentina
Tender veal filets topped with prosciutto, eggplant and fresh homemade mozzarella in reduced veal gravy sauce
$21.95
Side order
Sautéed in garlic and olive oil or steamed
Spinach
$6.95
Rapini (broccoli rabe)
$6.95
Regular Broccoli
$6.95
Appetizers
Zuppa del Giorno
Soup of the day
Insalata Stagione
Baby field greens in honey-sherry homemade vinaigrette
Main Courses
Penne a la Vodka
Penne pasta in a pink vodka sauce
Rollatine Di Melanzane
Baked eggplant stuffed with 3 different imported cheeses and melted mozzarella in a light plum tomato sauce
Lasagna Tradizionale
Traditional meat mama's lasagna
Pollo Scarpariello
Pieces of chicken with rosemary in a white wine and lemon sauce
Filet Basa Picatta
Filet of basa with capers in a white wine & lemon sauce
Pollo alla Parmegiana
Tender breast of chicken topped with tomato sauce and melted mozzarella cheese
Appetizers
Zuppa del giorno
Insalata Verde
Rollatine di Melanzane
Main Courses
New York Sirloin Steak
Lasagna Tradizionale
Pollo Parmegiana
Pollo Scarpariello
Basa Pesce Picatta
Dessert & coffee or tea
Appetizers
Zuppa del giorno
Insalata Cesare
Rollatine di Melanzane
Main Courses
Farfalle alla Napoletana
Pollo Francese
Pollo Scarpariello
Tilapia crosta con Patate
Dessert & coffee or tea
Appetizers
Zuppa del giorno
Insalata di Campo
Vongole Oreganata
Main Courses
Lasagna Tradizionale
Penne alla Vodka con Piselli
Pollo Carponata
Trancio di Salmone ai Ferri
Dessert & coffee or tea
Appetizers
Zuppa del giorno
Insalata Caprese
Rollatine di Melanzane
Main Courses
Rigatoni con Broccoli Rabe e Salsiccia
Penne Arrabiatta
Pollo Parmegiana
Basa Pesce Picatta
Dessert & coffee or tea
Appetizers
Zuppa del giorno
Insalata Verde
Rollatine di Melanzane
Main Courses
Ravioli alla Provenzale
Lasagna Tradizionale
Pollo Parmegiana
Pollo Scarpariello
Basa Pesce Picatta
Dessert & coffee or tea
Appetizers
Zuppa del giorno
Insalata Notaro
Vongole Oreganata
Main Courses
Lasagna Tradizionale
Pollo Parmegiana
Scaloppine al Carciofi e Funghi
Basa Pesce Picatta
Dessert & coffee or tea
Appetizers
Zuppa del giorno
Insalata Verde
Rollatine di Melanzane
Main Courses
Farfalle Napoletana
Pollo Parmegiana
Pollo alla Notaro
Trancio di Salmone ai Feri
Dessert & coffee or tea
Antipasti Caldo
La Zuppa
Minestrone, Straciatella, Tortellini en Brodo or Soup of the day
$6.95
Rollatine di Melanzane
Rolled eggplant stuffed with ricotta, mozzarella & parmesan cheese in light tomato sauce
$9.95
Mozzarella en Carozza
Imported mozzarela cheese lightly crusted in parmesan cheese then fried in extra virgin olive oil
$9.50
Antipasti di Mare
Calamari Dorati
Seasoned fried squid
$9.50
Calamari al Limone
Sauteed squid in paprika, lemon and white wine
$9.50
Vongole Oreganata
Baked little neck clams topped with home made bread crumbs in lemon and garlic sauce
$10.95
Insalata
Insalata di Stagione
Baby greens salad tossed in sherry balsamic vinaigrette
$5.75
Insalata Cesare
Traditional ceasar salad with home made croutons and shaved regianno cheese on top
$9.50
Caprese
Home made fresh mozzarella, fresh Holland tomato and basil
$9.95
Carpaccio di Manzo
Thin sliced filet mignon meat served over arugula salad
$11.95
Insalata di Spinace
Garden spinach leaves tossed with Dijon mustard-lime dressing garnish with fresh pears & gorgonzola cheese
$8.95
Insalata Notaro
Baby greens, mushroom, carrot, onions, mozzarella cheese, roasted pepper, tomato in a honey balsamic dressing
$9.95
Pasta Fatti inCasa
Farfalle Ai Funghi Misto
Bowtie pasta sautéed with extra virgin olive oil, mushrooms, eggplant, zucchini and fresh tomato in light tomato sauce
$15.95
Fettucini Alfredo con Gamberetti
Homemade fettuccini with cream sauce and baby shrimps
$21.95
Tortellini della Nonna
Tortellini pasta stuffed with veal in cream, prosciutto, onions & green peas
$16.95
Spaghetti Carbonara
Prepared with Italian bacon, white sweet onions, parmesan cheese and touch of cream
$16.95
Fettuccini di Salmone
Homemade fettucine with chunks of Norwegian salmonin a Brnady & pink sauce
$16.95
Penne alla Vodka con Piselli
Absolut vodka, peas and shallots in light tomato-cream sauce
$15.95
Farfalle alla Napoletana
Bowtie pasta with Italian sweet sausage, fresh plum tomato, onions and sauté with garlic& extra virgin olive oil
$16.95
Rigatoni con zucchini e gorgonzola
Rigatoni with zucchini, fresh tomato, garlic and gorgonzola cheese
$16.95
Gnochi Sorrentina
Home made potato gnocchi in light tomato sauce topped with diced fresh mozzarela
$15.95
Rigatoni con broccoli rabe e salsiccia
Tubular shaped pasta with Italian sweet sausage and broccoli rabe in garlic and extra virgin olive oil
$16.95
Linguini di frumento primavera
Whole-wheat linguini with fresh organic mix vegetables, garlic and extra virgin olive oil
$16.95
Risotto del Giorno
Italian Arborio rice in chef's choice of the day
Frutta di Mare
Gamberi al Piacere del Cliente
Fresh shrimps in your choice of sauce: Scampi, Marinara, Parmegiana, Alfredo, Fra Diavolo, Francaise or Milanese
$21.95
Pesce del Giorno
The freshest fish available on the market offer to you in chef's original sauces
Tilapia crosta con Patate
Potato crusted tilapia in white wine lemon sauce
$20.95
Trancio di Salmone ai Ferri
Grilled Norwegian salmon crusted with fresh herbs and served in a reduced aged balsamic vinegar & pesto sauce
$21.95
Filetto di sogliola Picatta
Filet of wild sole sauteed with capers in a Chilean Sauvignon Blanc and lemon sauce
$21.95
Il Pollo
Pollo alla Notaro
Breast of chicken topped with eggplant, fresh tomato and mozzarella cheese in marsala and mix mushrooms sauce
$18.95
Pollo Scarpariello
Pieces of all white meat chicken sautéed in garlic, rosemary, in a Chardonnay wine, lemon and extra virgin olive oil
$16.95
Pollo alla Griglia
Breast of chicken grilled topped with your choice of baby greens or Caesar salad
$17.95
Pollo Fiorentina
Sauteed chicken breast topped with spinach, Fontina cheese in a Pinot grigio and lemon sauce
$17.95
Pollo alla Basilico
Sauteed chicken breast with cremini mushrooms, fresh roasted peppers in a delicate basil sauce
$17.95
La Carni
Scallopine francese
Tender veal filets franchese style sauté in lemon & white wine sauce
$21.95
Scallopine alla Siciliana
Tender veal filets with black olives, onions, sausage, mushroom, garlic and in white wine sauce
$21.95
Scallopine alla Sorrentina
Tender veal filets topped with prosciutto, eggplant and fresh homemade mozzarella in reduced veal gravy sauce
$21.95
Side Dishes
Sautéed in garlic and olive oil or steamed
Spinach
$6.95
Rapini (Broccoli Rabe)
$6.95
Regular Broccoli
$6.95
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Notaro Ristorante, Murray Hill
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Rating: 3.5/5 (72 votes)
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