lower east side pickle slice wrapped in corned beef, sauerkraut, swiss, deep fried and served with a dijon cream
$10
French Fry Tasting Basket
a mix of cottage, hand cut & sweet potato fries with 3 dipping sauces
$10
Classic Caesar Salad
garlic croutons & parmesan
$7.50
Organic Beef Chili
straight from the dakota organic beef farms
$7
Chicken Vegetable Soup
prepared daily and made from scratch
$6.50
Rock Shrimp Salad
frisée, crispy pancetta, feta & avocado
$14
Entrée Salads
Grilled Ahi Tuna
7 ounces, served over honey basil white bean salad
$18
Cobb Salad
grilled chicken, avocado, tomato, double smoked slab bacon, cheddar, onion, green beans, roquefort cheese, hard boiled egg, tossed in a dijon vinaigrette dressing
$16
Grilled Salmon Salad
grilled strips of fresh salmon filets served over mixed greens with sundried tomatoes, kalamata olives, red onions, cherry tomatoes with balsamic vinaigrette
$17
Greek Salad
tossed in a lemon vinaigrette dressing, topped with three lamb chops and a side of tzatziki
$17
Burgers And Sandwiches
our burgers are 100% grade “a” american beef, ground and freshly prepared daily in our kitchen. the “rare” burger is an 8 oz. juicy delight, served on a homemade sweet toasted bun with a lower east side pickle, lettuce, tomato and onion. All of our burger
“Rare” Classic
$9.50
Organic Classic Burger
straight from the dakota organic beef farms
$12
Burger Master’s Special
a thoughtfully designed burger creation prepared weekly by our chef
The Mexican
spiced black bean spread, guacamole, chipotle purée
$15
Burger Trio
chef’s choice of the week - three mini burgers
$16
The Original “louis Lunch” Burger
6 ounces of our secret house blend topped with a grilled onion, served on white toast with a shmear of sharp cheddar. don’t even think about asking for ketchup!
$9
Barbeque Brisket Po’ Boy
barbequed pulled moist brisket with our homemade slaw
$15
Club Steak Burger
new york strip topped with irish cheddar, curry avocado remoulade & crispy pancetta
$21
Lobster Burger
7 ounces & loaded with lobster tail, served with cantaloupe melon carpaccio
$23
Chicken Brie Burger
fresh ground chicken breast stuffed with brie, wrapped with prosciutto then topped with more brie & sweet figs
$18
Turkey Burger
topped with our homemade creamy horseradish mayonnaise
$16
Vegetarian Meltsation
lightly breaded eggplant with avocado, portobello, red pepper, arugula & brie
$15
Warm Tuna Steak Sandwich
topped with sliced cucumber & avocado, served with a mesclun salad & balsamic vinaigrette dressing
$16
Prime Toppings
Truffle Butter
$5
Double Smoked Slab Bacon
$2.50
Grilled Kielbasa
$2.50
Fried Jalapeños
$2.50
Flambéed Steakhouse Burgers
Jameson Black Barrel Burger
8 ounces of fresh ground ribeye flambéed in jameson black barrel select reserve atop its aged whiskey slaw and smothered with white irish cheddar. feel like a shot? enjoy this 12-year aged beauty to accompany your meal for an additional $5
$18
Rare’s Ribeye
flambéed in bourbon topped with smoked cheddar, avocado & sautéed cipollini
$21
T-bone
a blend of filet & strip, flambéed in tequila, wrapped in apple smoked bacon, topped with cheddar & crispy onions
$21
M & M Burger
our classic flambéed in whiskey, topped with caramelized shallots, cheddar cheese & apple smoked bacon
$15
Steaks And More
Larceny Laced Bbq Babyback Ribs
slow cooked for 5 1/2 hours sliding off the bone pork ribs and marinated in larceny kentucky bourbon, served with your choice of a side
$23
Back This Baby Up
enjoy 1.5 ounces of this smooth bourbon. neat of course
$5
Cowboy Ribeye Steak
22 ounces, topped with red wine mushroom sauce and served with truffle spinach risotto
$28
New York Strip Steak
served with chive mashed potatoes
$26
Steak Au Poivre
8 ounce filet served with our hand cut fries
$24
Chicken Cutlet Parm
pounded chicken breast lightly breaded, rolled in our homemade cheesy tomato sauce, topped with melted buffalo mozzarella
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