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Volare
Casual Dining
Volare
SMS
3.8
Based on votes
694
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Rating: 3.8/5 (694 votes)
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Phone number
(312) 410-9900
Website
Location
Streeterville
›
Volare Streeterville, Chicago, United States address
201 E. Grand Avenue, Chicago
,
IL
60611
201 E. Grand Avenue, Chicago
Chicago
United States
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Volare address, Volare location
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39
Volare, Streeterville
reviews
21
Volare, Streeterville
Photos
191
bookmarks
293
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Cuisines served in Volare, Chicago United States
Cuisines
Italian
Volare, Streeterville timings
Opening hours
(See more +)
Today
11 AM to 11 PM
Open
Mon
11 AM to 11 PM
Tue
11 AM to 11 PM
Wed
11 AM to 11 PM
Thu
11 AM to 11 PM
Fri
11 AM to 11 PM
Sat
11 AM to 11 PM
Sun
11 AM to 11 PM
Volare info
Highlights
Takeout Available
Dine-In Available
Serves Alcohol
Vegetarian Friendly
Wifi Available
Outdoor Seating
Gluten Free Options
Volare, Streeterville first review by
First Review By
Bryon Densley
4
Reviews ,
7
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Cost and prices at Volare, Chicago United States
Volare, Streeterville
Cost
$45 for two people (approx.)
$30 for Lunch Menu for two people (approx.)
Payment options at Volare
Cash
and
Cards accepted
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Menu
Salumi
Prosciutto di Parma
$5
Soppressata
$5
Speck
$5
Formaggi
Grana Padano
$4
Provolone
$4
Asiago
$4
Frutta e Verdure
Mix Italian Olives
$3
Roasted Peppers
$3
Marinated Sun Dried Tomatoes
$3
Antipasti
Bruschetta
Grilled Italian bread, diced variety of tomatoes, basil, Frantoio extra virgin olive oil
$7
Grigliata Mista
Sea scallops, calamari, octopus, and shrimp fire grilled laced with aged balsamic and E.V.O.O
$7
Fritto di Calamari
Our signature crispy calamari, lemon, spicy tomato sauce or cocktail sauce
$7
Rotolini di Melanzane
Baked rolled eggplant stuffed with ricotta cheese, fresh basil, and served with pomodoro sauce
$11
Pizze
In the tradition of Naples, Volare's pizza dough is made daily and fried in our pizza oven
Margherita
San Marzano tomato base, fresh mozzarella, basil, extra virgin olive oil
$9
Quattro Stagioni
San Marzano tomato base, fresh artichoke slices, fresh mozzarella, black olives, prosciutto cotto, mushrooms
$10
Salsiccia
San Marzano tomato base, sliced sausage, mozzarella, red pepper flakes, and scamorza cheese
$10
Pizza ai 4 Formaggi
Mozzarella, provolone, taleggio, gorgonzola dolce
$11
Volare
Prosciutto di Parma, fresh ricotta, artichoke and fresh tomato
$12
Panini Sandwiches
served with side salad or French fries
Club Italiano
Garlic roasted turkey, tomatoes, crispy pancetta, romaine, roasted garlic mayo
$11
Saisiccia
Italian sweet sausage, roasted onions, green and red peppers
$10
Panino di Tonne all'olio d'Oliva
Olive oil Italian tuna, provolone, olive oil tomatoes, roasted onion rings
$12
Panino di Porchetta
Roasted suckling pork, rapini, roasted onion, pork jus
$12
Panino dl Agnello
Pulled lamb, Iamb jus, roasted peppers, provolone cheese, sliced tomato, black olives and mayonnaise
$11
Insalate
Caprese con Bufala
Select tomatoes, bufala mild mozzarella, fresh basil, sea salt, E.V.0.0
$10
Insalata Volare
Chopped lettuce, artichokes, hearts of palm, tomatoes. roasted peppers, provolone, aged red wine vinaigrette
$13
Insalata di Spinaci
Spinach, peas, roasted peppers & mushrooms. tomatoes & creamy balsamic dressing
$9
Insalata Mediterranea
Grilled shrimp, octopus, sea scallops, calamari, mixed greens, tomatoes, balsamic vinaigrette
$16
Insalata Cesare
Chopped romaine, classic dressing
$10
Wedge Salad
Baby iceberg, crispy bacon, bleu cheese, dried cranberry, brioche croutons, Italian dressing
$8
House Salad
Chopped lettuce, artichoke, tomato, roasted peppers
$4
Warm Kale Salad
Warm kale, crispy garbanzo, crispy prosciutto, pancetta, brussel sprout leaves, shaved grana padano, red onions, white beans, citronette
$12
Minestre
Minestrone alla Toscana
Traditional Tuscan vegetable soup
$4
Zuppa dello Chef
Chef's seasonal soup selection. Bowl and Cup
Risotti
Organic Carnaroli rice from Italy
Fattoria
Roasted chicken breast, peas, and a four cheese sauce
$9
Rape Rosse, Bufala e Gamberi
Roasted beets, Bufala mozzarella and shrimp
$9
Primi Piatti
Pasta Artigianale - Volare's house made Artisan pasta with seasonal ingredients and our renowned signature sauces
Gnocchi alla Vodka
Ricotta dumplings in vodka sauce
$10
Fettuccine Verdi alla Bolognese
Spinach fettuccine, traditional Bolognese sauce
$10
Ravioli di Ricotta
Ravioli filled with hand dipped ricotta, pomodoro sauce
$10
Lasagna al Forno
Traditional lasagna Bolognese style, baked in our pizza oven
$10
Imported Pasta
Spaghetti Caprese
Spaghetti with fresh tomato sauce, mozzarella and basil simply tossed with a touch of extra virgin olive oil
$10
Spaghetti Neri al Pesce
Black spaghetti tossed with sage, shrimp, lump crab, scallops, simmered in a creamy rose sauce
$12
Rigatoni Arrabbiata
Spicy tomato sauce with pancetta sauce and garlic
$10
Secondi Piatti
Pollo alla Parmigiana
Pan-fried chicken cutlet, pomodoro sauce, mozzarella, side of spaghetti
$15
Bistecca di Manzo alla Griglia
Grilled marinated beef skirt steak, served with roasted potatoes and arugula salad
$12
Vitella al Limone
Veal medallion sautéed in lemon and white wine; seasonal vegetables, Chef's potatoes
$21
Salmone al Forno
Salmon cooked in our pizza oven, fingerling potatoes, roasted peppers, spinach. white wine
$17
Pesce Bianco di Lago
Whitefish, paprika, capers, lemon sauce
$17
Contorni / Side Dishes
Polpette
Grandma's meatballs
$4
Rapini
Broccoli rabe with olive oil, garlic red pepper flakes
$4
Spinaci
Sautéed spinach with garlic
$4
Verdure di Stagione
Seasonal vegetables
$4
Petto di Pollo
Grilled chicken breast
$4
Italian Sausage
$4
Appetizers
Half Pan (serves 10-15); Full Pan (serves 20-25)
Bruschetta
$24
Seafood Salad
$75
Sausage And Peppers
$30
Arancini Alla Siciliana (riceballs)
$35
Fried Calamari
$47
Baked Clams
$1.50
Antipasto Misto Platter
$45
Rotolini Di Malanzane (eggplant)
$45
Mini Meatballs
$30
Salads
House
$25
Volare Chopped
$30
Antipasto
$55
Caprese
$50
Caesar
$30
Broccoli
$27
Sandwiches
all served on italian bread with homemade chips
Chicken
grilled or milanese
$8
Meatball
$8
Sausage
$8
Italian Beef
pre-order 24 hours in advance
$10
Panino Italiano
italian cold cuts, provolone, and coleslaw
$9
Homemade Pastas
Meat Lasagna Bolognese
$55
Vegetarian Stuffed Shells
$40
Vegetarian Manicotti
$35
Veal Cannelloni
$45
Pappardelle Pomodoro And Ricotta
$50
Ricotta Ravioli Pomodoro
$40
Sausage Ravioli Pink Sauce
$50
Lobster Ravioli Alla Volare
$65
Gnocchi Alla Vodka
$55
Spinach Fettucine Alla Bolognese
$50
Imported Pastas
Whole Wheat Penne Alla Norma
$50
Fusilloni Al Ragu Di Vitello
$50
Farfalle Alla Salmonata
$60
Linguine Al Pesto
$55
Rigatoni All' Arrabbiata
$45
Penne Alla Vodka
$50
Fettucine Alfredo
$60
Spaghetti Marinara
$45
Risotti
Risotti Sausage
$55
Risotti Fattoria
$55
Entrees
Chicken (Boneless Breast)
$50
Chicken Limone
$60
Chicken Parmigiana
$60
Chicken Marsala
$60
Chicken Francese
$60
Chicken Milanese
$60
Cacciatore (choice Of Boneless Or Bone In)
$60
Vesuvio (choice Of Boneless Or Bone In)
$60
Veal (scaloppine cut)
$70
Veal Limone
$70
Veal Parmigiana
$75
Veal Marsala
$70
Veal Francese
$70
Veal Milanese
$80
Veal Pizzaiola
$20
Salmon (5 Oz Portion) Arrosto
$7
Lamb Chops (colorado Cut, Each)
$8
Sides
Vesuvio Style Potatoes
$16
Broccoli
$16
Mashed Potatoes
$16
Rapini
$45
Sausage
$35
Nonna's Meatballs
$35
Garlic Bread
$18
Pizza Bread
$20
Homemade Desserts
Cannoli
$1.50
Cheese Cake Whole
$40
Dark Chocolate Cake Whole
$45
Tiramisu
$45
Homemade Cookies
$6
Salumi
Prosciutto di Parma
$5
Soppressata
$5
Speck
$5
Salame
$5
Culatello
$5
Formaggi
Grana Padano
$4
Pecorino Sardo
$4
Taleggio
$4
Provolone
$4
Asiago
$4
Frutta e Verdure
Mix Italian Olives
$3
Roasted Peppers
$3
Marinated Sun Dried Tomatoes
$3
Cetriolini Sotto Aceto
$3
Orange Blossom Honey
$3
Antipasti Freddi
Bruschetta
Grilled Italian bread, diced variety of tomatoes, basil, Frantoio extra virgin olive oil
$8
Carpaccio di Manzo
Sliced natural beef filet, salad of artichokes, arugula, shaved pecarino, mustard aioli
$10
Our Signature Insalata di Mare
Octopus, calamari, conch, shrimp, marinated with garlic, lemon, extra virgin olive oil, and parsley
$15
Cocktail di Gamberoni
Jumbo shrimp served with cocktail sauce and lemon
$14
Ostriche Crude
Half dozen of chef selected oysters
$12
Antipasti Caldi
All Available as Half Orders
Salsiccia e Peperoni
Italian pork sausage, roasted peppers, in our signature sauce, finished with garlic and oregano
$12
Grigliata Mista
Sea scallops, calamari, octopus, and shrimp fire grilled, laced with aged balsamic and Frantoio olive oil
$15
Fritto di Calamari
Our signature crispy calamari, lemon, spicy tomato sauce or cocktail sauce
$13
Vongole al Forno
Little neck clams from our pizza oven finished with house made italian bread crumbs
$12
Zuppetta di Cozze
OEI mussels, garlic, red pepper flakes, olive oil, wine and tomatoes, olive oil toast
$12
Pizze
In the tradition of Naples, Volare's pizza dough is made daily and fired in our pizza oven
Margherita
San Marzano tomato base, fresh mozzarella, basil, extra virgin olive oil
$9
Quattro Stagioni
San Marzano tomato base, fresh artichoke slices, black olives, prosciutto cotto, mushrooms, shredded mozzarella
$10
Salsiccia
San Marzano tomato base, sliced sausage, mozzarella, red pepper flakes, and scamorsa cheese
$10
Pizza ai Quattro Formaggi
Mozzarella, provolone, taleggio, gorgonzola dolce
$11
Pizza Volare
Prosciutto di Parma, fresh ricotta, artichoke and fresh tomato
$12
Porchetta e Fontina
Sliced tomato, fontina cheese, homemade Porchetta
$12
Piccola Degustazione di Piattini
Chef's seasonal small plates to start your dining experience
Rape rosse, Prosciutto e Burrata
Beets, tomatoes, prosciutto di parma and burrata cheese, balsamic dressing
$12
Carciofi Ripieni
Stuffed with pecorino, garlic and aromatic bread crumbs, artichoke, artichoke broth
$9
Rotolini di Melanzane
Baked rolled eggplant stuffed with ricotta cheese fresh basil and served with pomodoro sauce
$11
Insalate
All salads are available as half orders
House Salad
Chopped lettuces, artichoke, tomatoes, roasted peppers
$4
Caesar Salad
Romaine lettuce, croutons, shaved parmesan, house made Caesar dressing topped with anchovies
$5
Caprese Con Bufala
Select tomatoes, buffalo milk mozzarella, fresh basil, sea salt, Frantoio olive oil and aged balsamic
$12
Insalata Volare
Chopped lettuces, artichokes, hearts of palm, tomatoes, roasted peppers, provolone, aged red wine vinaigrette
$8
Warm Kale Salad
Warm kale, crispy garbanzo, crispy prosciutto, pancetta, brussel sprout leaves, shaved grana padano, red onions, white beans, citronette
$12
Insalata di Rape
Roasted beets, basil, goat cheese, pistacchio dust, white cream dressing
$9
Insalata di Cavoletti
Roasted brussel sprouts, toasted pancetta, butternut squash, Pecorino cheese, brown sugar mustard aioli
$9
Minestre
Minestrone alla Toscana
Traditional Tuscan vegetable soup
$4
Zuppa dello Chef
Chef's seasonal soup selection
Risotti
Organic Carnaroli rice from Italy
Fattoria
Roasted chicken breast, peas, and a four cheese sauce
$19
di Mare
Sauteed with fresh tomato, sea scallops, clams, mussels, shrimp and calamari
$24
Primi Piatti
Pasta Artigianale - Volare's house made Artisan pasta with seasonal ingredients and our renowned signature sauces
Gnocchi alla Vodka
Ricotta dumplings in vodka sauce
$17
Fettuccine Verdi alla Bolognese
Spinach fettuccine, traditional Bolognese sauce
$16
Ravioli di Ricotta
Ravioli filled with hand dipped ricotta, pomadoro sauce
$15
Lasagna al Forno
Traditional lasagna Bolognese style, baked in our pizza oven
$16
Pappardelle Ricotta a Pomodoro
Square noodles, tomato sauce, basil, fresh ricotta
$15
Imported Pasta
All pastas are available as half orders
Spaghetti Caprese
Spaghetti with fresh tomato sauce, fresh mozzarella and basil simply tossed with a touch of extra virgin olive oil
$17
Fusilloni al Ragu di Vitello
Fusilloni with ragu of veal, porcini peas, pecorino and touch of cream
$18
Mezzi Rigatoni alle 3 P
Petite rigatoni, Alfredo sauce with prosciutto cotto and peas
$18
Spaghetti Neri al Pesce
Black spaghetti tossed with shrimp, lump crab and scallops and sage in a brandy and cream rose sauce
$23
Linguine alla Vongole
Clams in white wine and garlic or light tomato sauce
$21
Rigatoni all' Arrabbiata
Spicy tomato sauce with pancetta sauce and garlic
$15
Secondi Piatti
Pollo alla Parmigiana
Pan-fried chicken cutlet, pomodoro sauce, mozzarella, side of spaghetti
$18
Pollo Arrosto
Roasted semi boneless half free range chicken, peppers, garlic, potatoes, spinach, herbs and white wine sauce
$18
Vitella al Limone
Veal medallion sautéed in lemon and white wine; seasonal vegetables, Chef's potatoes
$24
Nodino di Vitello
Milanese style- Pan-fried veal chop, salad of arugula, tomatoes, lemon vinaigrette. Parmigiana style- Pan-fried veal chop, tomato sauce, fresh mozzarella
$34
Braciola Di Maiale Ripiena
Berkshire bone on pork chop, filled with onions, portobello, Taleggio, speck, Marsala sauce
$22
Costoline d' Agnello
Grilled Colorado lamb chops, rosemary red wine sauce, seasonal vegetables, Chef's potatoes
$36
N.Y. Strip Steak
Prime 12 oz. grilled N.Y. strip steak served with barolo sauce, seasonal vegetable, chef's potatoes
$37
Filetto di Manzo
Prime 10 oz. filet mignon, rosemary, red wine sauce, seasonal vegetables, Chef's potatoes
$38
Salmone al Forno
Salmon cooked in our pizza oven, fingerling potatoes, roasted peppers, spinach. white wine
$22
Pesce Bianco di Lago
Whitefish, paprika, capers, lemon sauce
$20
Contorni / Side Dishes
Polpette
Handcrafted meatballs
$4
Rapini
Broccoli rabe with olive oil, garlic red pepper flakes
$4
Spinaci
Sautéed spinach with garlic and olive oil
$4
Verdure di Stagione
Seasonal vegetables
$4
Petto di Pollo
Grilled chicken breast
$4
Sausage
Grilled
$4
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