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Bartlett Hall
Brewery
Bartlett Hall
SMS
3.0
Based on votes
10
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Rating: 3.0/5 (10 votes)
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Phone number
(415) 433-4332
Website
Location
Union Square
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Bartlett Hall Union Square, San Francisco, United States address
242 O' Farrell Street, San Francisco
,
CA
94102
242 O' Farrell Street, San Francisco
San Francisco
United States
Bartlett Hall address, Bartlett Hall location
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3
Bartlett Hall, Union Square
reviews
211
Bartlett Hall, Union Square
Photos
1
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12
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Cuisines served in Bartlett Hall, San Francisco United States
Cuisines
American
Bartlett Hall, Union Square timings
Opening hours
(See more +)
Today
11:30 AM to 1:30 AM
Open
Mon
11:30 AM to 1:30 AM
Tue
11:30 AM to 1:30 AM
Wed
11:30 AM to 1:30 AM
Thu
11:30 AM to 1:30 AM
Fri
11:30 AM to 1:30 AM
Sat
9:30 AM to 1:30 AM
Sun
9:30 AM to 1:30 AM
Bartlett Hall info
Highlights
Takeout Available
Dine-In Available
Serves Alcohol
Vegetarian Friendly
Wifi Available
Live Music
Nightlife
Brunch Available
Bartlett Hall, Union Square first review by
First Review By
Kaitlyn
6
Reviews ,
0
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Cost and prices at Bartlett Hall, San Francisco United States
Bartlett Hall, Union Square
Cost
$85 for two people (approx.)
with alcohol
$60 for Lunch Menu for two people (approx.)
Payment options at Bartlett Hall
Cash
and
Cards accepted
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Menu
Snacks & Salads
Castelvetrano Olives
handpicked "in Sicily"
$7
Angostura-spiced nuts
peanut, pistachio, cashew, marcona almond
$7
French fries
malt vinegar aioli, house brewed beer mustard
$8
Chicken wings
calbrian chili, sea salt, lemon and chives
$12
Fried shoshito peppers
lime and grey salt
$7
Arugula salad
wild arugula, aged sherry, extra virgin olive oil, vin cotto, parmegiano reggiano
$6
Spring Salad
lollo roso, baby spinach, asparagus, ruby beets, fennel, shaved root vegetables, kidney beans, croutons and toasted cumin buttermilk dressing
$11
Lacinato Kale salad
frisee, roasted walnuts, fried brussel sprouts, cauliflower, clothbound cheddar, pickled onions, maple vinegar, and olive oil
$13
Sandwiches, Pizzas & More
additions side of marinara $1. side of laudemio extra virgin olive oil $2
Fried Chicken Po Boy
southern fried chicken thighs, jalapeno and cabbage slaw, melted provolone, aioli and pickled hungarian peppers on a toasted torpedo roll
$15
The Maverick
Grass fed house ground chuck and brisket, aged cheddar, house pickles, lollo rosso, aioli and fries
$17
Buratta LTA
ciabatta, burrata, smoked roasted tomato jam, avocado, little gem lettuce, russet fries
$13
Margherita pizza
tomato sauce, "di stefano" burrata & basil
$16
Potato
mozzarella, confit garlic panna, sea salt and arugula
$16
Calabrian sausage
cerignola olives, marinara, fontina cheese
$17
"Lamb pepperoni"
ricotta, marinara, lemon and rosemary pangratto
$18
Bar Bites
Castelvetrano Olives
handpicked from sicily
$7
Beef Jerky
house made with kobe beef
$6
Shoshito Peppers
flash fried, lime and grey salt
$8
Angostura-Spiced Nuts
peanut, pistachio, cashew, almond
$7
French Fries
malt vinegar aioli, house brewed beer mustard
$8
Chicken Wings
calabrian chili, sea salt, lemon, and chives
$12
Salads
add grilled chicken to any salad $6
Arugula Salad
wild arugula, aged sherry, extra virgin olive oil, vin cotto, parmegiano reggiano
$6
Spring Salad
chicory, arugula, frog hollow stone fruit, burrata, sunchokes, honey, fried pepper, toasted almonds, mint, olive oil and sherry
$13
Lacinato Kale Salad
frisee, roasted walnuts, fried brussel sprouts, cauliflower, clothbound cheddar, pickled onions, maple vinegar, extra virgin olive oil
$13
Small Plates
Brentwood Farms Corn
roasted corn on the cob, pimenton butter, cilantro, lime, and fried black pepper
$6
Yellowfin Tuna Crudo
confit shallots, butter bean pure, salsa verde
$14
Pork and Ricotta Meatballs
braised kale, butter beans, parmegiano, brodo
$14
House Made Pork Sausage
smoked pork, black-eyed peas and collards, pork broth and mustard
$14
Cavatappi and Fondue (Mac & Cheese)
beemster gouda, tickler cheddar and toasted bread crumbs
$16
Sandwiches
Roasted Eggplant Sandwich
baby spinach, purple onion, artichoke hearts, olives, tomato, smoked mozzarella, roasted peppers, garlic aioli, poppy seed kaiser roll, arugula salad
$14
Fried Chicken Po' Boy
southern fried chicken thighs, jalapeno and cabbage slaw, melted provolone, aioli, pickled hungarian peppers, toasted torpedo roll, arugula salad
$16
The Bartlett Burger
8oz steak blend, house pickles, caramelized onion, cabot cheddar, russian dressing, served with french fries
$17
Entrees
all entrees served with a choice of side
Mary's Organic Bird
pan roasted half chicken, rosemary and lemon jus
$22
Schmitz Pork Porterhouse
16 oz pork porterhouse, whole grain mustard jus, grey salt and olive oil
$25
Schmitz Ranch Flank Steak
charbroiled 10 oz bavette, bone marrow and oxtail jus
$28
Mussels
fennel, toasted garlic, aleppo, soft herbs, pernod and grilled bread
$21
Sides
Sunburst Squash
pan roasted, english thyme, sea salt, sweet butter and soft herbs
$8
Mushroom Ragu
crimini, trumpets, chanterelles, black garlic mushroom broth, brandy & fine herbs
$8
Mashed Yukon Potatoes
creme fraiche, organic butter, chives and sea salt
$8
Marinated Ruby Beets
goat cheese, maple vinegar, olive oil and almond praline
$8
Moroccan Chickpeas and Spinach
harissa, ginger and toasted cumin
$8
Pizzas
Margherita
marinara, "di stefano" burrata, basil
$16
Potato
mozzarella, confit garlic panna, arugula
$16
Pizza Bianca
buffalo mozzarella, shaved garlic, basil, chili flakes, castelvetrano olives, sea salt, extra virgin olive oil
$16
Hill Natural Bacon Pizza
charred brussel sprouts, mozzarella, marinara, pecorino
$17
Calabrian Sausage
cerignola olives, marinara, fontina cheese
$17
Capicola
coppa, marinara, smoked mozzarella, chili flake
$18
House Brews
brew master wynn whisenhunt
The Bartlett Blonde 4. 8%
refreshing american blonde ale, slight floral aroma, light clean bready flavor and dry finish
$6
Potrero Point Pale Ale 5. 6%
classically brewed with piney and forest citrus aromas, hints of biscuit graininess, and dry hopped with cascade and citra
$6
Treasure Island Brown 5. 5%
chocolatey malt, slight coffee roast, nuts and caramel flavors
$6
Guest Brews
Fort Point Ksa Kolsh 4. 6% - San Francisco
$6
Firestone 805 Blonde Ale 4. 7% - Paso Robles
$6
Headlands Point Bonita Rustic Lager 5. 2% - San Francisco
$6
Almanac Saison Dolores 6. 8% - San Francisco
$8
Saint Archer White Ale 5% - San Diego
$7
Anchor Brotherhood Steam 5. 6% - San Francisco
$7
Speakeasy Prohibition Amber Ale 6. 1% - San Francisco
$6
Lagunitas Little Sumpin' Sumpin' Ale 7. 5% - Petaluma
$7
Ballast Point Sculpin Ipa 7% - San Diego
$7
Fort Point Manzanita 6. 3% - San Francisco
$8
North Coast Breweing Old Rasputin 9% - Fort Bragg
$8
Beer Flights
can't decide on just one?
Beer Flights
four 5. 0 oz pours of our house or guest brews
$13
Bottled Beer & Cider
Wandering Angus Anthem Pear Cider 6% - Oregon
$9
Widmer Bros. Omission Pale Ale 5. 8% - Oregon
$8
Bear Republic Racer 5 Ipa 7. 5% - California
$7
Erdinger Weissbrau Non Alcoholic - Germany
$7
Non-Alcoholic
Soft Drinks
coke, diet coke, sprite, iced tea, root
$3
Mexican Coke
$5
Pellegrino
$4
Marin Kombucha
oak aged & locally brewed
$7
Classic House Made Lemonade
$5
Ginger House Made Lemonade
chia seeds
$6
Fresh Squeezed Orange & Grapefruit Juice
$5
Four Barrel Coffee
$3.50
House Cocktails
Yerba Buena
pueblo viejo tequila, lime, ginger, pinch of mint
$12
Al Capone
rye whiskey, sherry liquor, drambuie, zucca, lemon juice, chocolate bitters
$12
Tessie Wallbanger
bourbon, lemon, grapefruit, maple, ipa
$11
Big Alma
gin, aperol, cocchi americano, lemon
$12
Lady Isadora
wray nephew rum, coconut creme, lemon juice, sage, chia seeds
$12
Bartlett's Passion
encanto pisco, dimmi liquour, passion fruit, orange, lemon and beet infused pisco
$13
Emperor Norton
huamani pisco, mezcal, rye, averna
$12
Sugar Daddy
mezcal, orange, lemon, agave, habanero infusion
$13
Bonded Base
Old Fashioned
bourbon, bitters
$12
49er Gold Rush
bourbon, lemon, honey syrup, fernet branca
$11
Barrel Aged House Manhattan
rye whiskey, sweet vermouth, aged in american oak barrels
$13
Sazerac
rye, brandy, absinthe, bitters
$13
Sparkling
Prosecco, Col Solivo, Tuscany, Italy Nv
$10
Brut Rose, Schramsberg Mirabelle Nv
$12
Brut Roederer, Anderson Valley Nv
$13
White/Rosé
Rose of Pinot Noir, Red Car, Sonoma Coast 2014
$14
Pinot Grigio, Palmina, Santa Barbara 2013
$10
Sauvignon Blanc, Drylands, Marlborough, New Zeland 2014
$11
Grenache Blanc, Epiphany, Camp Four Vineyard, Santa Barbara County, 2012
$12
Trousseau Gris, Wind Gap, Russian River, 2013
$13
Chardonnay, Pali, Sonoma Coast 2012*
$11
Albarino, Bonny Doon, Central Coast, 2013
$40
Roussanne, Truchard, Napa Valley 2012
$54
Red
Merlot, Split Creek Farms, Monterey 2010
$8
Cabernet Sauvignon, Bartlett Hall, Napa 2012*
$10
Sangiovese, Stolpman, Carbonic,ballard Canyon 2013*
$12
Cabernet Franc, Star Canyon Estate, Happy Canyon 2013*
$12
Zinfandel, Blacksmith Cellars, Sonoma County 2013*
$12
Pinot Noir, Outlier, North Coast 2013
$13
Cabernet Sauvignon, Sean Minor, Napa Valley 2011
$13
Grenache Blend, Kunin, Pape Star, Central Coast, 2013
$56
Tempranillo, Straight Line, Sonoma County 2011
$60
Zinfandel, Turley, Old Vines, California 2012
$68
Brunch
The Classic
two eggs, bacon, home fries, levain toast
$12.95
Breakfast Sandwich
over easy eggs, bacon, smoked mozzarella, aioli, home fries
$13.50
Cured king salmon benedict
two soft poached eggs, house cured lox, english muffin, bloomsdale spinach, hollandaise, home fries
$16
Mushroom scramble
portobello, avocado, ascallion, fiscalini bandaged cheddar, home fries
$14
Confit duck hash
two over-easy eggs, roasted garlic, spinach, date-mustard, spiced balsamic
$16.95
Rabanadas (Brazilian french toast)
dusted with cinnamon, sugar, and cocoa, seasonal fruit
$11
Brunch sides
Side of bacon
$5
Extra egg
$3
Two extra eggs
$5
Levain toast
butter and seasonal fruit preserve
$4
Home fries
$4.95
Bowl of seasonal fruit
$5
Lunch
Add grilled chicken $6
Fried Chicken Po' Boy
southern fried chicken thighs, jalapeno and cabbage slaw, melted provolone, aioli, pickled hungarian peppers on a toasted torpedo roll
$15
The Maverick Burger
grass fed house ground chuck and brisket, aged cheddar, house pickles, lollo rosso, aioli and fries
$16
Margherita pizza
tomato sauce, "di stefano" burrata & basil
$15.50
Spicy sausage pizza
spicy marinara, scallion, panna
$16.50
Spring Salad
lollo rosso, baby spinach, asparagus, ruby beets, shaved root vegetables, kidney beans, croutons, toasted cumin buttermilk dressing
$11
Brunch Cocktails
Yerba buena
arette tequila, lime, ginger, pinch of mint
$11
Bartlett Bloody
vodka, house recipe, traditional garnish
$11
Wahaka bloody
mezcal, tequila, celery syrup, house recipe, special salted rim
$13
Mimosa
prosecco, orange juice
$11
Salty dog
vodka, grapefruit, salted rim
$11
Sugar Daddy
mezcal, orange, lemon, agave, habanero infusion
$13
Old fashioned
bonded bourbon, bitters
$11
49er Gold Rush
bonded bourbon, lemon, honey syrup, fernet branca
$11
Sazerac
bonded rye, brandy, absinthe, bitters
$13
Sparkling
Prosecco, Ca' Furlan, Veneto, Italy NV
$10
Brut Rose, Schramsberg 'Mirabelle,' NV
$12
Brut, Roederer, Anderson Valley, NV
$13
Champagne brut, Lallement, Brut NV (375 ml)
$68
Champagne Laurent-Perrier, 2004
$130
White / Rose
Rose of pinot noir Edna Valley, 2013
$9
Pinot Grigio Palmina, Santa Barbara, 2013
$10
Sauvignon Blanc, Long Meadow Ranch, Napa Valley, 2013
$11
Grenache Blanc, Epiphany, Camp Four Vineyard, Santa Barbara County, 2012
$12
Trousseau Gris Wind Gap, Russian River, 2013
$12
Chardonnay Saintsbury, Carneros, 2012
$14
Albarino Bonny Doon, Central Coast, 2013
$36
Roussane Truchard, Napa Valley, 2012
$13
Gruner Veltliner, Tatomer, "Meeresboden", Santa Barbara, 2013
$56
Chenin Blanc, Lieu Dit, Santa Ynez, 2013
$60
Chardonnay Tamber Bey, Unoaked, Napa Valley, 2013
$88
Red
Merlot, Split Creek Farms, Monterey, 2010
$8
Cabernet Sauvignon Blend, Bartlett Hall, Napa Valley, 2012
$10
Sangiovese Ballard Canyon, 2013
$12
Pinot Noir, Outlier, North Coast, 2012
$13
Zinfandel Rosa d'Oro, Primitivo, Clear lake, 2011
$13
Cabernet Franc, Cultivar, Napa Valley, 2012
$14
Cabernet Sauvignon, Matthew Joseph, Napa Valley, 2011
$15
Pinot Meunier, Siduri, Sonoma County, 2013
$46
Grenache Blend, Kunin, Pape Star, Central Coast, 2012
$56
Tempranillo, Straight Line, Sonoma County, 2011
$60
Cabernet Franc, Blacksmith, Adamantine, Sonoma, 2009
$66
Zinfandel, Turley, Old Vines, California, 2012
$68
Pinot Noir Porter Creek, Russian River, 2012
$80
House Brews, Brew Master, Chris Wike
Bartlett Hall 5 Ton hook west coast pils, San Francisco, 5.0%
$6
Portsmouth R.P.A.- San Francisco, 6.3%
$6
Guest Brews
Fort Point KSA Kolsh - San Francisco, 4.7%
$6
Weihenstephaner lager - Germany, 5.5%
$6
Firestone 805 Blonde Ale 4.7% - Paso Robles
$6
Ommegang belgian white - Cooperstown, NY - 5.6%
$6
Headlands point bonita rustic lager - San Francisco, 5.2%
$6
Anchor Brotherhood Steam - San Francisco - 5.6%
$7
Speakeasy Prohibition Amber Ale - San Francisco, 6.1%
$6
Lagunitas Little Sumpin' Sumpin' Ale - Petaluma, 7.5%
$6
Ballast Point Sculpin IPA - San Diego, 7%
$7
Avery Ellie's brown ale - Boulder, OR, 5.5%
$7
Rogue Hazelnut Brown Nectar - Oregon, 6.%
$7
Drakes Dry Irish Stout (Nitro) - San Leandro, 4.8%
$6
Almanac Saison Dolores 6.8% - San Francisco
$8
Bottled Cider & Beer
Wandering Angus Anthem Pear Cider
Semi-dry, tart, round mouthfeel; gluten free, 6%
$8
Widmer Bros, Omission Pale Ale
Hop forward, fruity, caramel and malt notes; gluten free, 5.8%
$7
Duchesse de Bourgogne
flemish red ale, complex sour cherry, matured in oak
$12
Logsdon Farmhouse Seizoen Bretta
Unfiltered, pear notes with tart overtones, 8%
$12
Rodenbach Grand Cru Young Ale
Complex, dark fruit, oak aged two years (750ml), 6.%
$24
Bear Republic Racer 5 IPA
West coast hop-forward ale with citrus and pine notes, 7.5%
$7
De La Senne Jambe-De-Bois Triple
Classic spicy floral sweetness balanced by additional hops, 8%
$8
House Cocktails
Yerba Buena
arette tequila, lime, ginger, pinch of mint
$11
Tessie Wallbanger
bourbon, lemon, grapefruit, maple, IPA
$11
Big Alma
gin, aperol, cocchi americano, lemon
$11
Lady Isadora
wray nephew rum, coconut creme, lemon juice, sage, chia seeds
$12
Emperon Norton
huamani pisco, mezcal, rye, averna
$12
Sugar Daddy
mezcal, fresh squeezed orange and lemon juice, agave nectar, habanero infusion
$12
Bonded Based
Old Fashioned
bonded bourbon, bitters
$11
49er Gold Rush
bonded bourbon, lemon, honey syrup, fernet branca
$11
Sazerac
bonded rye, brandy, absinthe, bitters
$13
Barrel aged house manhattan
bonded rye whiskey, sweet vermouth, aged in american oak barrels
$13
Food
Arugula salad
wild arugula, aged sherry, extra virgin olive oil, vin cotto, parmigiano reggiano
$5
Chicken Wings
calibrian chili, sea salt, lemon and chives
$5
Margherita Pizza
tomato, burrata & basil
$5
Calabrian sausage
cerignola olives, marinara, fontina cheese
$5
Beer & Wine
Bartlett Hall 5 Ton hook west coast pils, San Francisco 5.0%
$5
Portsmouth R.P.A., San Francisco 6.3%
$5
Sauvignon Blanc, Manifesto, North Coast 2013
$5
Cabernet Sauvignon, Viano, Contra Costa 2011
$5
Beer & a Shot
Aperol Spritz
$9
Beer & A Shot
$10
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Rating: 3.0/5 (10 votes)
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