Wheat paper sacks of minced chicken and shrimp, tied with banana-leaf, fried to a medium crisp
$10
Fresh Spring Roll
Rice paper wrap with shrimp, mint, lettuce, tofu, carrot, noodle and bean sprouts
$9.50
Crispy Imperial Rolls
Wheat paper wrapped stuffed with ground pork,wood-ear mushroom, taro and vegetables
$8.50
Pork Spare Ribs
Marinated in ginger, coriander, molasses and whiskey. served with cucumber salad`
$14
Fried Calamari
Calamari steaks-tempura-battered, served with sweet and sour sauce
$9
Crunchy Puff
Wheat paper sacks of sweet potatoes, yellow curry powder and choice of chicken,tofu or taro, fried to a medium crisp
$8
Scallop Satay
Scallops wrapped with bacon, and deep fried served with cilantro & chili lime sauce
$11
Chicken Satay
Marinated chicken in spices,served with peanut sauce and cucumber salad
$8
Crab Roll
Rice paper wrap with crispy soft shell crab, mint leaf, lettuce, tofu, carrot, noodle and cucumber
$12
Fried Sweet Corn Fritters
And wheat paste patties fried to a medium crisp, served with cucumber
$7
Mieng Kum
Mieng Kum is a favorite Thai self-made snack. Each Mieng Kum platter comes with spinach leaves (the "wrap"), along with portions of roasted peanuts, roasted coconut, fresh lime, ginger, onion, and fresh chopped Thai chili peppers
Chicken Mieng Kum
$8.50
Tofu Mieng Kum
$7.50
Soup
Tom Kha Gai Soup
With chicken, mushroom and coconut milk, flavored with lemongrass, galangal and kaffir leaf
Cup $6.00
Tom Yum Kung Soup
With prawns and mushroom, flavored with lemongrass and kaffir leaf
Cup $7.00
Tom Yum Seabass
Steamed sea bass, mushroom, tomatoes, flavored with lemongrass and kaffir leaf
Hot Pot $18.00
Salad
Green Papaya Salad
Shredded green papaya, prawn, cherry tomatoes and ground peanuts. tossed in spicy lime juice
$9.50
Mango Salad
Juicy mango tossed in spicy lime juice with prawns, ground dried shrimp and fresh onions
$9.50
Larb Gai
Minced chicken tossed with lime juice, chili flakes, parched rice and mint. served in a bell pepper with lettuce on the side
$9
Monkey's Curries
Emerald Curry
Prawns, scallops, basil, green beans, bell pepper and young coconut in spicy green curry
$20
Madame Sea Bass
Simmered in green curry with green beans, bell pepper, fresh basil and eggplant
$19
Panang Salmon
Grilled salmon with broccoli, topped with white sesame seeds and panang curry sauce
$16
Crushed Sesame Scallops
With bok choy and topped with sesame seeds in yellow curry sauce
$15
Mango Catfish
Crispy catfish simmered in red curry with mango, bell pepper and fresh basil
$16
Miracle Duck
Sonoma duck in red curry with tomato, pineapple, bell pepper and fresh basil
$20
Panang Beef Curry
Beef simmered with kaffir lime leaf in panang curry
$14
Jungle Curry
Beef flank with green beans, zucchini, bamboo shoots, bell pepper and fresh basil in green curry
$14
Aromatic Pumpkin Curry
Prawns, bell pepper in red curry sauce
$17
From the Grill
Grilled Bangkok B.B.Q. Chicken
Chicken served with papaya salad, sweet chili sauce and sticky rice on the side
$15
Sri-Ra-Char Grilled Pork
Served with mango salad, sweet chili sauce and sticky rice on the side
$15
Grilled Lamb To Die For
Marinated lamb, mixed vegetables in white wine & garlic sauce, and sticky rice
$21
Asian Beef
Beef sirloin served with pineapple salad and spicy thai sauce and sticky rice on the side
$23
Noodle
Traditional Bangkok Pad Thai
Rice noodle sauteed with bean sprouts, scallions, eggs, ground peanuts and lime
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