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Home > Company Index > Leisure > Restaurants > Shells Seafood Restaurants, Inc.
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Shells Seafood Restaurants, Inc. |
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PROFILE |
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Shells Seafood sells seafood by the seashore. The company owns and/or licenses aboput 30 seafood restaurants, the majority of which are located in Florida, but also are in Illinois, Indiana, Kentucky, and Ohio. The restaurants offer mid-priced seafood entrees, including clams, fresh fish, lobster, oysters, scallops, and shrimp, as well as daily specials, appetizers, pasta, and desserts. The casual atmosphere caters primarily to young adults and families, and features tropical themes and colorful island motifs. After having expanded into the Midwest, the company is checking its growth and is focused on increasing sales at its current sites. Director Frederick Adler owns 32% of the company; former president William Hattaway owns 9%.
COMPETITION |
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STOCK ANALYSIS |
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FURTHER ANALYSIS
Advanced Charting
Deals
FINANCIAL OVERVIEW |
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Fiscal Year-End: December
2000 Sales (mil.): 90.40
1-Yr. Sales Growth: (5.0)%
Employees: 2,200
Revenue per employee: $41,090.91
KEY PEOPLE |
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David W. Head
CEO
Warren R. Nelson
CFO
CONTACT INFO |
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16313 N. Dale Mabry Hwy.
Tampa, FL 33618
US
Phone: 813-961-0944
Fax: 813-960-8539
Online: Web Site
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Hoover's Company Capsule
Copyright © 2001, Hoover's Inc. Austin, Texas.
For changes and updates, contact Hoover's directly.
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