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Home > Company Index > Leisure > Restaurants > Max & Erma's Restaurants, Inc.
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Max & Erma's Restaurants, Inc. |
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PROFILE |
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Max & Erma's adds a dash of fun to its cuisine, and customers eat it up. Max & Erma's Restaurants operates about 60 casual, family restaurants in nine states, primarily in the Midwest, but also in Georgia and North Carolina. The chain serves a variety of moderately priced foods (average dinner check is $10), including chicken, gourmet hamburgers, pasta, and sandwiches. About 10% of revenue comes from alcohol sales. Max & Erma's franchises five units: one each in airports in Cleveland and Columbus, Ohio; two on the Ohio Turnpike; and one in St. Louis. The company's ill-fated Ironwood Cafe gourmet pizza and pasta restaurant chain was closed after about a year of operation.
COMPETITION |
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STOCK ANALYSIS |
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FURTHER ANALYSIS
Advanced Charting
Deals
FINANCIAL OVERVIEW |
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Fiscal Year-End: October
2000 Sales (mil.): 124.20
1-Yr. Sales Growth: 14.4%
Employees: 4,562
Revenue per employee: $27,224.90
KEY PEOPLE |
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Todd B. Barnum
CEO
William C. Niegsch
CFO
CONTACT INFO |
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4849 Evanswood Dr.
Columbus, OH 43229
US
Phone: 614-431-5800
Fax: 614-431-4100
Online: Web Site
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Hoover's Company Capsule
Copyright © 2001, Hoover's Inc. Austin, Texas.
For changes and updates, contact Hoover's directly.
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