PROFILE |
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Cooker caters to diners who care more about the food than the atmosphere. Cooker Restaurant offers a themeless dining experience at about 50 restaurants in Florida, Georgia, Indiana, Kentucky, Michigan, North Carolina, Ohio, Pennsylvania, Tennessee, and Virginia. Customers choose from more than 50 moderately priced menu items (appetizers, sandwiches, main entrees, and alcoholic beverages) with tabs averaging about $12 per person. The company offers a 100% satisfaction guarantee. The menu is evaluated twice a year; less-popular items are replaced with newly created dishes. Co-founder Glenn Cockburn (former SVP) owns roughly 5% of the company, which is operating under Chapter 11.
COMPETITION |
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STOCK ANALYSIS |
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FURTHER ANALYSIS
Advanced Charting
Deals
FINANCIAL OVERVIEW |
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Fiscal Year-End: December
2000 Sales (mil.): 147.10
1-Yr. Sales Growth: (4.1)%
Employees: 5,305
Revenue per employee: $27,728.56
KEY PEOPLE |
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Henry R. Hillenmeyer
CEO
Mark W. Mikosz
CFO
CONTACT INFO |
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5500 Village Blvd.
West Palm Beach, FL 33407
US
Phone: 561-615-6000
Fax: 561-615-6001
Online: Web Site
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