| Business Summary | | Ryan's
Family
Steak
Houses
Inc.
operates
a
chain
of
restaurants
located
principally
in
the
southern
and
midwestern
United
States.
As
of
January
3,
2001,
there
were
301
Company-owned
and
23
franchised
Ryan's
Family
Steakhouse
restaurants.
A
Ryan's
restaurant
is
a
family
oriented
restaurant
serving
a
wide
variety
of
foods
from
centrally
located
scatter
bars,
known
as
the
Mega
Barr,
as
well
as
grilled
entrees
such
as
charbroiled
steaks,
hamburgers,
chicken
and
seafood. | More
from
Market Guide: Expanded
Business Description |
| Financial Summary | | Ryan's
Family
Steak
Houses,
Inc.
operates
301
Company-owned
and
23
franchised
restaurants
that
feature
steaks,
salad
and
soup
bars,
table
service
dinners
and
self-service
ice
cream
bars.
For
the
six
months
ended
7/4/01,
revenues
increased
8%
to
$376.5
million.
Net
income
increased
7%
to
$23.6
million.
Revenues
benefitted
from
increased
new
restaurant
and
same-store
sales.
Earnings
were
partially
offset
by
higher
compensation
costs. | More
from
Market Guide: Significant
Developments |
| | | | FY2000
Compensation | | Pay | Exer | |
| Charles Way, 48 Chairman,
Pres, CEO | $509K | -- | G. Edwin McCranie, 52 Exec.
VP, Director | 296K | $63.8K | Fred Grant, Jr., 45 Sr.
VP-Fin., Treasurer, Assistant Sec. | 261K | 5.2K | Alan Shaw, 42 Sr.
VP of Operations | 326K | 2.5K | Ilene Turbow, 50 VP,
Marketing | -- | -- | Dollar
amounts are as of 29-Dec-2000 and compensation values are for the fiscal year ending on that date; "Pay" is salary, bonuses, etc.; "Exer" is the value of options excercised during the fiscal year. |
| More
from
Market Guide on Officers & Directors: Expanded
List, Bios,
Compensation,
Options
|
|