| Business Summary | | Family
Steak
Houses
of
Florida,
Inc.
is
the
sole
franchisee
of
Ryan's
Family
Steak
House
restaurants
(Ryan's
restaurants)
in
the
State
of
Florida.
A
Ryan's
restaurant
is
a
family-oriented
restaurant
serving
food
in
a
casual
atmosphere
with
server-assisted
service.
Ryan's
restaurants
serve
lunch
and
dinner
seven
days
a
week
and
offer
a
variety
of
charbroiled
entrees,
including
various
cuts
of
beef,
chicken
and
seafood.
Most
of
the
restaurants
serve
a
brunch
on
weekends
only.
Each
restaurant
features
a
diverse
selection
of
items
from
"scatter
bars"
and
a
separate
fresh
bakery
and
dessert
bar.
In
addition
to
traditional
salad
bar
items,
the
scatter
bars
offer
hot
meats,
pre-made
salads,
soups,
baked
potatoes
with
toppings,
cheeses
and
a
variety
of
vegetables.
The
Company
operates
23
Ryan's
restaurants
in
Florida. | More
from
Market Guide: Expanded
Business Description |
| Financial Summary | | Family
Steak
House
of
Florida
is
the
sole
franchisee
of
Ryan's
Family
Steak
House
restaurants
in
the
state
of
Florida.
For
the
26
weeks
ended
7/4/01,
total
revenues
increased
7%
to
$22.3
million.
Net
loss
totalled
$314
thousand,
vs.
an
income
of
$813
thousand.
Revenues
benefitted
from
an
increase
in
same
store
sales.
Net
loss
reflects
higher
personnel
expenses
and
a
$496
thousand
loss
on
the
sale
of
investments. | More
from
Market Guide: Significant
Developments |
| | | | FY2000 Pay | |
| Edward Alexander, 42 CFO,
Exec. VP | $122K | Kevin Pickett, 41 VP-Operations | 99K | Dollar
amounts are as of 30-Dec-2000 and compensation values are for the fiscal year ending on that date; "Pay" is salary, bonuses, etc.. |
| More
from
Market Guide on Officers & Directors: Expanded
List, Bios,
Compensation,
Options
|
|