| Business Summary | | Poore
Brothers,
Inc.
and
its
subsidiaries
are
engaged
in
the
development,
production,
marketing
and
distribution
of
salty
snack
food
products
that
are
sold
primarily
through
grocery
retail
chains
in
the
southwestern
United
States
and
through
vending
distributors
across
the
United
States.
The
Company
manufactures
and
sells
its
own
brands
of
salty
snack
food
products,
including
Poore
Brothers,
Bob's
Texas
Style
and
Boulder
Potato
batch-fried
potato
chips,
Tato
Skins
potato
snacks
and
Pizzarias
pizza
chips;
manufactures
and
sells
T.G.I.
Friday's
salted
snacks
under
license
from
TGI
Friday's
Inc.;
manufactures
private-label
potato
chips
for
grocery
retail
chains,
and
distributes
and
merchandises
snack
food
products
that
are
manufactured
by
others.
The
Company
also
purchases
and
resells,
throughout
Arizona,
snack
food
products
manufactured
by
others.
Such
products
include
pretzels,
tortilla
chips,
dips
and
meat
snacks. | More
from
Market Guide: Expanded
Business Description |
| Financial Summary | | Poore
Brothers,
Inc.
is
engaged
in
the
production,
marketing
and
distribution
of
salty
snack
food
products
that
are
sold
primarily
throughout
the
southwestern
United
States.
For
the
six
months
ended
6/30/01,
net
sales
rose
48%
to
$29.9
million.
Net
income
rose
38%
to
$773
thousand.
Results
reflect
increased
sales
of
branded
products
and
larger
than
expected
shelf-stocking
orders
for
T.G.I.
Friday's
brand
salted
snacks,
partially
offset
by
higher
advertising
costs. | More
from
Market Guide: Significant
Developments |
| | | | FY2000 Pay | |
| Mark Howells, 47 Chairman | -- | Eric Kufel, 34 Pres,
Chief Exec. Officer | $170K | Thomas Freeze, 49 CFO,
Sr. VP, Sec., Treasurer, Director | 133K | John Silvestri, 45 Sr.
VP of Sales and Marketing | 50K | Glen Flook, 42 Sr.
VP - Operations | 123K | Dollar amounts are as of 31-Dec-2000 and compensation values are for the fiscal year ending on that date; "Pay" is salary, bonuses, etc.. |
| More
from
Market Guide on Officers & Directors: Expanded
List, Bios,
Compensation,
Options
|
|