Lopez Foods, Inc.

PROFILE Lopez Foods could be the Hamburglar's Fort Knox. The company's main plant operates around the clock as it grinds, blends, molds, and quick-freezes millions of Big Mac and Quarter Pounder hamburger patties, pork sausage patties and Canadian-style bacon for McDonald's restaurants each week. The company also supplies Country Cousin sausage patties and Lopez-brand pork chorizo sausage to Wal-Mart Stores. Expanding its production facilities to meet increased demand, Lopez Foods is one of the US's largest Hispanic-owned manufacturers. CEO John Lopez, formerly a McDonald's restaurant operator in Los Angeles, took control of the company (then known as Normac Foods) in 1992.  COMPETITION IBP, inc. (IBP) Keystone Foods LLC (dossier) Smithfield Foods, Inc. (SFD)		FINANCIAL OVERVIEW Fiscal Year-End: December 1999 Sales (mil.): 155.00 1-Yr. Sales Growth: 12.1% Employees: 320 Revenue per employee: $484,375.00  KEY PEOPLE • John C. Lopez     CEO • Jim English     CFO  CONTACT INFO 9500 NW Fourth St. Oklahoma City, OK 73127 US Phone: 405-789-7500 Fax: 405-499-0114

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