PROFILE |
 |
Come out of the rain and into the Ark -- Restaurants, that is. The company owns or manages 28 chic restaurants in Florida, Massachusetts, Nevada, New York, Virginia, and Washington, DC. It is selling off its cozy cafes to concentrate on opening larger mega-restaurants, such as the 25,000-sq.-ft. Bryant Park Grill & Cafe in Manhattan. Although about half of Ark's restaurants are in New York City, the firm has been heading west, focusing on Las Vegas operations. It also operates two bakeries in New York, a catering business in New York and Washington, DC, and a bar and food court in Las Vegas. Founder and president Michael Weinstein owns about 29% of Ark..
COMPETITION |
 |
Back Bay Restaurant Group, Inc. (dossier)
Morton's Restaurant Group, Inc. (MRG)
The Smith & Wollensky Restaurant Group, Inc. (SWRG)
|
 |
STOCK ANALYSIS |
 |
FURTHER ANALYSIS
Advanced Charting
Deals
FINANCIAL OVERVIEW |
 |
Fiscal Year-End: September
2000 Sales (mil.): 119.20
1-Yr. Sales Growth: 7.6%
Employees: 2,460
Revenue per employee: $48,455.28
KEY PEOPLE |
 |
Michael Weinstein
CEO
Andrew Kuruc
CFO
CONTACT INFO |
 |
85 Fifth Ave.
New York, NY 10003
US
Phone: 212-206-8800
Fax: 212-206-8845
Online: Web Site
|