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Home > Company Index > Leisure > Restaurants > Cucos Inc.
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Cucos Inc. |
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PROFILE |
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Despite standing knee-deep in cajun country, restaurateur Cucos keeps the mariachi music playing. The company owns and operates a dozen Mexican restaurants in Louisiana, Mississippi, and Alabama, offering traditional south-of-the-border fare like fajitas, enchiladas, and chimichangas amid a southwestern decor. There are also five franchised locations. The average tab runs just over $11 a person, with beverages (including margaritas) accounting for nearly 20% of sales. After announcing plans to sell the company, shareholders voted to oust founder Vincent Liuzza Jr. and other family members from the board in 1999. An investor group led by CEO James Osborn bought a controlling stake (52%) in Cucos in 2000.
COMPETITION |
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STOCK ANALYSIS |
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FURTHER ANALYSIS
Advanced Charting
Deals
FINANCIAL OVERVIEW |
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Fiscal Year-End: June
2000 Sales (mil.): 16.10
1-Yr. Sales Growth: (20.1)%
Employees: 536
Revenue per employee: $30,037.31
KEY PEOPLE |
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James Osborn
CEO
CONTACT INFO |
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110 Veterans Blvd., Ste. 222
Metairie, LA 70005
US
Phone: 504-835-0306
Fax: 504-836-3197
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Hoover's Company Capsule
Copyright © 2001, Hoover's Inc. Austin, Texas.
For changes and updates, contact Hoover's directly.
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