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Home > Company Index > Food, Beverage & Tobacco > Dairy Products > Suprema Specialties, Inc.
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Suprema Specialties, Inc. |
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PROFILE |
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Say "formaggio" and make Suprema Specialties smile. The company makes and markets Italian cheeses, including Parmesan, ricotta, provolone, mozzarella, Romano, and pecorino Romano. Importing 25% of its cheese supply from Europe and South America, Suprema operates plants in California, Idaho, New Jersey, and New York. Under its Suprema Di Avellino brand and private labels, the company sells its products to food service customers, retailers, and food manufacturers nationwide. Food service sales account for about 90% of its sales. CEO Mark Cocchiola and his brother-in-law, EVP Paul Lauriero, own about 15% and 10% of Suprema, respectively.
COMPETITION |
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STOCK ANALYSIS |
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FURTHER ANALYSIS
Advanced Charting
Deals
FINANCIAL OVERVIEW |
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Fiscal Year-End: June
2000 Sales (mil.): 278.50
1-Yr. Sales Growth: 58.0%
Employees: 270
Revenue per employee: $1,031,481.48
KEY PEOPLE |
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Mark Cocchiola
CEO
Steven Venechanos
CFO
CONTACT INFO |
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510 E. 35th St.
Paterson, NJ 07543
US
Phone: 973-684-2900
Fax: 973-684-8680
Online: Web Site
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