Minerva Terrace.
The cascades of travertine were formed in the 1990s. By early 2000 they dried
out...
This place is located to the North from that giant caldera, left by
the volcanic eruption more then six hundred thousand years ago, which
created Yellowstone. The explosion emptied the magma chamber and its roof
collapsed. It is possible, that under Mammoth Hot Springs there are
pockets filled with magma left, which heat the water. Other possibility is
that the heat comes from Norris Geysers basin -
the hottest area in the park.
Water Pressure in this now dormant spring used to be
so high, that it formed
this 37 feet sculpture. Explorers called this spring "Liberty
cap",
as it resembles the peaked knit caps worn during French
Revolution
The water comes from rain and snow, then it heats under ground and rises to the
surface. Limestone deposited millions of years ago when this place was a bottom
of a vast sea, is now dissolved by the heated water, slightly acid from carbon
dioxide. Calcium salts form the terraces of Mammoth Hot springs.
"Palette". This picture shows how rapidly this place
may change: not too long ago
these trees were captured by the growing hot spring
Jupiter and Mound terraces. In 1937 Mound terrace was the most beautiful
spring here, but it had been inactive for several decades now. Jupiter was so
prolific in 1980s, that it was overflowing the boardwalks, but since 1992 it is
dry... As fas we were concerned, this looks like "Scream"
On of the Hot springs features - their changeableness. Springs are
always changing, sometimes as quickly as in one night. This changes depend
on the amount of water available, and configuration of the cracks in the
ground, which water uses to get to the surface.
Dry steps of the Minerva terrace
Color depends on the type of microorganisms - thermopiles, thriving in it.
Springs differ in acidity - some are acid, some alkaline, and in temperature.
Usually, white and blue - are the hottest. Orange, green, and brown - are
cooler.
Canary spring. Though it was bright yellow in the late
19th century, when the color was provided by bright filamentous bacteria.
Now it is more green then yellow.