experience the experience more brand recognition contact es en sublimotion video concept the sublimotion concept started in 2012 inside the research workshop of spanish chef paco roncero 2 michelin stars . in 2014 sublimotion opens its doors for the first time on the island of ibiza . two years of intense hard work along with the cooperation of professionals from different sectors as chefs designers engineers illusionists set designers architects choreographers and screenwriters achieved the merger of haute cuisine gastronomy and the most breakthrough technology with an unprecedented staging becoming thus a new stagecraft . this is the first gastronomic show in the world . sublimotion has been recognized in the same year of its opening with the award for best innovation fsb at the world wide hospitality awards 2014 . . concept the chef the chef paco roncero 2 michelin stars 3 soles repsol has worked for years searching for the perfect conditions to enhance the flavor and excitement of all his creations . sublimotion is the platform which allows the tasting of the whole creative process of the chef and his team designed to transport diners to an unknown universe where avant garde cuisine of chef merge with the most radical and differentiating staging . the chef the room 350m2 facility designed expressly to represent the greatest gastronomic show the world . a space designed to intensify the pleasure . our main capsule 70m2 open space and 7m high has a sophisticated audiovisual setting . the table designed for 12 unique guests represents one of the most important technological developments in the field of gastronomic innovation . a hidden and restricted entrance . 250m2 private terrace after dinner where you can continue your experience once finished the dinner the room the experience sublimotion is an space created to stimulate the 5 senses a different experiential trip to anything you ve ever experienced before . a total immersion in the creative process of the chef and his team which will transport you to a new and surprising scene . an experience you may only understand when living it in person . sublimotion implementation 12 unique diners per show one unique table one tasting menu a team of 25 professionals 3 hours duration aprox . 3 hours duration aprox . the experience press instagram what world said about sublimotion carl cox international dj oh yess oh yess i loved it the is nothing else in the world like this maridel reyes forbes reporter i ve eaten at my share of over the top restaurants but sublimotion was de most show stopping and memorable meal of my life anna lanfreschi cnn journalist the best word to describe sublimotion is unique charlie carver hollywood actor wow ... sublimotion experience some very happy hunger games ctra . playa d en bossa s n sant jordi de ses salines ibiza hard rock hotel see in google mapsgeneral information 34 618 891 358 info sublimotionibiza.com reservationsbooking sublimotionibiza.com pressprensa sublimotionibiza.comdownloads faq press zone contributors reservation reservas