30 javascript seems to be disabled in your browser . you must have javascript enabled in your browser to utilize the functionality of this website . de cecco change country search in entire store close search in entire store cerca menu history products recipes our recipes great chefs the secrets of pasta flavors de cecco world the production quality certifications contacts shop close excellence since 1886 discover more de cecco method stays true to our over 130 years old family recipe . discover more we knead the semolina with cold water taken directly from de cecco s own natural source of spring water discover more we let pasta dry slowly at low temperature discover more from father to son an important responsibility discover more an excellent pasta from the selection of the best durum wheat to the slow drying process . discover the production phases of de cecco pasta and all the secrets to cook it like a real expert . leave the creation of fine pasta in our hands . you just have to turn it into a special dish . a tasty discovery every day whether you have friends for dinner or you want to surprise a special someone or simply discover a new flavor browse our recipe book and find the perfect dish . calamarata with lobster clams squid salad and dried cep oil difficulty preparation time 100 servings x in a pan saut oil an unpeeled garlic clove and a piece of chilli pepper . as soon as the garlic turns golden remove it and moisten with a bit of stock bring to the boil then turn off the heat . in the meantime open the raw clams with a small knife and recover their water . show now previous next are you looking for a particular recipe find it immediately with the quick search using the available filters . the product alfabeto 173 anellini 71 bombardoni lisci 132 bombardoni rigati 128 bricchetti 174 bucatini 15 bucatini grandi 16 bucatini piccoli 14 calamarata 129 candele 131 candele spezzate 137 cannaroni 27 cannelloni all uovo 100 capelli d angelo 209 capellini 9 casareccia 88 cavatappi 87 chifferi rigati 33 chitarrina abruzzese all uovo 399 conchiglie rigate 50 conchigliette lisce 52 conchigliette rigate 51 conchiglioni rigati 126 corallini 84 diavolini 70 ditali lisci 58 ditali rigati 59 ditalini lisci 68 ditalini rigati 69 farfalle 93 farfalle con spinaci 93 farfalle tricolore 93 farfalline 95 farfalline all uovo 695 farfalloni 92 fedelini 10 festonati 22 fettuccelle 6 fettuccine 233 fettuccine all uovo 303 fettuccine all uovo 103 fettuccine all uovo con spinaci 310 fettuccine con spinaci 207 funghini 96 fusilli 34 fusilli tricolore 34 fusilli con spinaci 34 fusilli integrali fusilli lunghi bucati 5 galletti 44 garganelli 115 ghiottole 134 gnocchetti di zita 37 gnocchetti sardi 83 gnocchi 46 gnocchi piccoli 47 gramigna 31 gramigna con spinaci 31 lancette 183 lasagna 502 lasagna larga doppia riccia 1 lasagna riccia 503 lasagne all uovo 112 lasagnette 202 lasagnette all uovo 102 lasagnette all uovo 302 linguine 7 linguine con spinaci 7 linguine integrali linguine piccole 8 lumache rigate 43 lumaconi rigati 123 maccheroni alla chitarra 13 maccheroni alla chitarra all uovo 99 mafaldine 2 mezza zita tagliata 117 mezza zita 17 mezzanelli 415 mezze penne rigate di grano khorasan kamut da agricoltura mezze maniche rigate 136 mezze maniche rigate di grano khorasan kamut da agricoltura mezze penne rigate 141 mezzi festonati 21 mezzi bombardoni rigati 228 mezzi ditali lisci 158 mezzi paccheri 225 mezzi pennoni lisci 138 mezzi pennoni rigati 139 mezzi rigatoni 26 mezzi tubetti lisci 63 mezzi tubetti rigati 65 mezzi tufoli 30 millerighe 25 nastrini 94 orecchiette 91 paccheri 125 pappardelle 201 pappardelle all uovo 101 pappardelle all uovo 301 pasta mista 120 penne rigate 41 penne a candela 340 penne lisce 40 penne mezzane lisce 140 penne piccole lisce 240 penne piccole rigate 177 penne rigate integrali penne rigate tricolore 41 pennette 42 pennoni lisci 38 pennoni rigati 39 pettole abruzzesi 191 pipe lisce 48 pipe rigate 49 quadretti 172 racchette 90 rigatoncello 28 rigatoni 24 rigatoni napoletani 124 riso arborio superfino riso carnaroli superfino riso parboiled riso ribe riso roma superfino riso vialone nano rombi 121 rotelle 54 rotelline 55 sagnette abruzzesi 89 sedani lisci 56 sedani rigati 57 sedanini 61 sorpresine all uovo 611 spaccatella 171 spaghetti 12 spaghetti con spinaci 12 spaghetti integrali spaghettini 11 spaghettoni 412 stortini 72 strangozzi 212 strozzapreti all uovo 116 tagliatelle 203 tagliatelle all uovo 104 tagliatelle all uovo 304 tagliatelle all uovo con spinaci 107 tagliatelle all uovo paglia e fieno 108 tagliatelline 204 tagliatelline all uovo 133 tagliatelline all uovo 333 taglierini 205 taglierini all uovo 105 taglierini all uovo 305 tagliolini 206 tagliolini all uovo 106 tagliolini all uovo 306 tonnarelli all uovo 312 tortiglioni 23 tripoline 211 tripoline 3 trivelli 60 tubetti lisci 62 tubetti rigati 64 tufoli 29 vermicelli 170 zita 18 zita tagliata 118 zitone 19 zitone tagliato 20 level of difficulty difficulty 1 difficulty 2 difficulty 3 difficulty 4 difficulty 5 time required 15 min . 20 min . 22 min . 25 min . 30 min . 35 min . 40 min . 45 min . 50 min . 55 min . 60 min . 70 min . 75 min . 80 min . 90 min . 100 min . 105 min . 110 min . 120 min . 150 min . reset search watch our videos news events and video recipes from our youtube channel see video the wellspring of fara san martino the spring water that flows from the mountain of fara san martino into the de cecco s factory . from the rock to the pasta dough . see video spot de cecco 2015 spaghetti with clams michele la ginestra reveals that the secret of a good pasta dish is the pasta . see video how to cook the pasta the ritual of taste . de cecco has always cultivated the art of pasta making . and the secret of a masterpiece is in the attention to details . see video the de cecco way occasions special dish for holidays or unexpected guests sara gore always start with an excellent pasta de cecco pasta . see video the de cecco way consistency the secret to an excellent pasta dish ... is pasta . discover the consistency of a pasta that cooks perfectly every time with sara gore see video the de cecco way ingredients the secret to an excellent pasta dish is a pasta that s made with only the best durum wheat semolina and pure spring water . grandes chefs when excellence and experience meet twenty great chefs twenty recipes for you . the secrets of pasta flavors the cooking and tasting of pasta are rituals for de cecco . discover why discover the newest product collection the de cecco grains the heart of the best durum wheat blended with extra virgin olive oil . try our bakery products . follow us on newsletter i read the privacy policy subscribe privacy information note art. 13 leg . decree 196 2003 if you wish to complete the registration process and or use the website services offered to those accessing the reserved areas e.g make a purchase and instrumental activities to 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list of the chief data processors . history products recipes our recipes great chefs the secrets of pasta flavors de cecco world the production quality certifications cookies contacts shop change country f.lli de cecco di filippo fara san martino s.p.a. zona industriale via f.lli de cecco fara san martino ch 66015 italia tel 0872 9861 . customer care 800 861106 . dececco dececco.it . company info company name f.lli de cecco di filippo fara san martino s.p.a. registered office via f. de cecco 66015 fara san martino ch italy fiscal code and vat registration number 00628450694 e mail dececco dececco.it entered in the register of companies of chieti 00628450694 capital stock 13.944.960 00 fully deposited all rights reserved . managed by triboo digitale triboo digitale s.r.l. legal offices in milan