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the spanish table traditional recipes and wine pairings from spain and portugal
p the spanish table cookbook p authentic recipes and wine pairings p in response to the requests of his patrons steve winson has created a cookbook full of tasty recipes for those specialty cooking utensils unique to spain and portugal paella pans cazuelas cataplanas and ollas . in a cheery and informative way he provides the history and culture of the pans and how to use them . he also offers an excellent section on iberian wines and ideas for hosting fun tasting parties . so when in the mood for something a bit exotic this book makes it easy for home cooks to try their hand at a traditional seafood paella or clams medeira or black olive fig tapenade served with a fine pedro ximenex sherry . its a trip to the old country without leaving the kitchen . p iberian spanish cuisine is currently in fashion with several top chefs garnering recent media attention . p the self published volume sold 5000 copies . p the self published version of this book was listed as one of 1001 cookbooks you must spatter before you die in the san francisco bay guardian . p the author is an expert on iberian wines ports and sherries and leads wine tasting tours of spain and portugal . p the author has stores by the same name in seattle berkeley santa fe and mill valley california . p online marketing and promotions . p print and web advertising campaign . p national broadcast and print publicity . p co op available . p in 1995 steve winston opened his first the spanish table store in seattle and over the years has added shops in berkeley santa fe and mill valley california . his small chain specializes in selling cookware foods and wines unique to the iberian peninsula . winston is a true iberianophile and is an expert on wines from that region .