Synopsis
Where have we gone wrong? Why has the death rate from heart disease and cancer exploded in recent times? Why are the ice caps melting, the oceans dying and the forests being cut down as we produce the food necessary to support our burgeoning populations? This powerful documentary film inspires us to make the right food choices—choices that can dramatically reduce the risk of heart disease and cancer, protect our environment and make our planet sustainable while celebrating the joys of food.