Margaret Fulton - Our Food Journey
Anna Bateman
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Plot Summary
The Story of Australian food through the eyes of its great cooks and chefs. Margaret Fulton Our Food Journey is an authentic history of modern Australian food and takes us on a journey with author and cook Margaret Fulton, a pioneer of the Australian kitchen. From the meat and three veg of the 1940’s and 50’s, to the generation of Australian chefs that have changed the world’s taste buds forever. This documentary also features a roll-call of the best of Australia’s chefs including Stephanie Alexander, Neil Perry, Cheong Liew, Damien Pignolet, Christine Manfield, George Calombaris, Shannon Bennett and Karen Martini as they share their food memories; their passion for food; their food heroes; and the influence of Margaret Fulton on how we eat today.
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